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[Autumn Kaiseki] An autumn kaiseki course featuring 7 kinds of carefully selected sashimi from our own restaurant, salt-grilled pacific saury, and live-killed conger eel Sukiyaki!
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Stick to Pork Dishes and Yakitori (grilled chicken skewers)! The lively and open interior of the store is also available for banquets and reserved!
[Along Taishocho Street] Enjoy the Hakata Jidori skewers Grilled skewer over Bincho charcoal! We also have a proud selection of shochu and sake.
[All private rooms] We are proud of our old-fashioned interior and a variety of Creative Cuisine ♪ Online reservations can be made for up to 36 people
Enjoy cheap and delicious yakitori and a wide variety of dishes ☆ Exquisite Hakata Motsu-nabe (Offal hotpot)! There are also plenty of Seafood dishes!
[Completely private room available] Enjoy fresh seasonal seafood and ingredients shipped directly from farms across the country ◆ Enjoy with carefully selected Japanese sake!
[5 minutes walk from Nishitetsu Kurume] A kappo restaurant where you can enjoy not only seasonal seafood dishes, but also Meat Dishes and carefully selected seasonal sake.
“Yakitori” is grilled by bartenders with skillful skill. A proud skewer that brings out the maximum flavor of the ingredients.
5 minutes walk from Amagi Station. Fully equipped with private rooms! Recommended for all kinds of banquets ♪ "Zedokoro Totoya" where you can enjoy Seafood and robata
[5 minutes from Shin-Eimachi Station] Handle the fish from the fish tank on the spot! Enjoy our signature Seafood dishes with your favorite cup. Completely private room available