Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Tempou
|
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Categories | Tempura, Tonkatsu (Pork cutlet), Soba (Buckwheat noodles) |
Phone number (for reservation and inquiry) |
0246-65-4567 |
Reservation availability |
Reservations available |
Address |
福島県いわき市勿来町四沢清水29-1 |
Transportation |
5 minutes by car from Iwaki Nakoso IC on the Joban Expressway 15 minutes by car from Kitaibaraki IC on the Joban Expressway 3 minutes on foot from Nakoso Station on the JR Joban Line 331 meters from Nakoso. |
Opening hours |
|
Average price |
JPY 1,000 - JPY 1,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3380001028173 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
50 Seats |
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Private rooms |
Available For 8 people It can accommodate up to 12 people. |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available 20 cars |
Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami room,Wheelchair access |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
Family friendly |
Children welcome |
Website | |
Remarks |
Click here for the video ↓ ↓ ↓ ↓ https://youtu.be/MCwVrhqhfrs |
Restaurant highlights |
A popular Japanese restaurant with locals Japanese-style meal tempura and pork Pork Cutlet [QR code and credit card payments accepted]
2 minutes walk from JR Nakoso Station ❕ 5 minutes from Joban Expressway Nakoko IC ❕ Along National Route 6 A long-established and prosperous tempura and Pork Cutlet restaurant that has been in busines
...s for 49 years. Pork Cutlet, large fried Hiroshima oysters, and large fried shrimp made with fresh bread crumbs. Tempura made with a blend of three high-quality tempura flours for a crispy texture. A rich menu including eel, nabeyaki udon, and tempura soba. Locally produced brown rice is polished in-house every day and cooked multiple times a day. It is easily accessible from tourist attractions such as Onahama Aeon Mall, Goura Beach, and Nakono Seki.