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Course details : Gyokai Sakaba Uotsubaki - Sannomiya(Izakaya (Tavern))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

8 kinds of fresh fish × sake

Gyokai Sakaba Uotsubaki

(魚介酒場 魚つばき)

Set menu

All you can drink

14 types of carefully selected sake, draft beer, land highball, and 44 other types All-you-can-drink course (for drinks only) ☆

All-you-can-drink 44 types of drinks You can drink as much as you like of carefully selected sake, beer, highballs, Chuhai (Shochu cocktail), fruit liquor, shochu, and soft drinks.

JPY1,738(Price including tax)per person

All you can drink

A luxurious course packed with high-quality ingredients, including the popular "Gout Assortment," "Steamed Pufferfish and Clams in Sake," "Eel and Matsutake Tempura," and "Simmered Golden-Eyed Snapper" / 6,600 yen with 90 minutes of all-you-can-drink8items

A luxurious course packed with the best of Tsubaki Fish! This luxurious course lets you enjoy the best of the fish, including the popular gout platter, steamed pufferfish and clams in sake, seasonal eel and matsutake mushroom tempura, and boiled golden-eyed snapper.

JPY6,600(Price including tax)per person

All you can drink

You're sure to be satisfied! The satisfying course includes popular dishes such as "Gout platter", "Steamed Oyster and clams in sake", "Eel tempura", and "Boiled golden-eyed snapper", and includes 90 minutes of all-you-can-drink / 5,500 yen8items

A satisfying course that condenses all the delicious parts of Tsubaki Fish! A satisfying course where you can eat the delicious parts such as the popular gout platter, sake steamed Oyster and clams, eel tempura, and boiled golden-eyed snapper.

JPY5,500(Price including tax)per person

All you can drink

Standard course including "3 kinds of fresh fish", "Steamed sea bream and clams in sake", "Squid tempura", "Boiled golden-eyed snapper", etc., with 90 minutes of all-you-can-drink included / 4,400 yen8items

The standard course at Uotsubaki! This is a standard course where you can enjoy delicious dishes such as 3 kinds of fresh fish sashimi, steamed sea bream and clams in sake, squid tempura, and boiled golden-eyed snapper.

JPY4,400(Price including tax)per person

All you can drink

[Limited to December Sundays to Thursdays] You will definitely be satisfied◎ A satisfying course with 90 minutes of all-you-can-drink and popular dishes such as "Gout platter", "Steamed Oyster and clams in sake", "Eel tempura", and "Boiled golden-eyed snapper" / 5,500 yen8items

A satisfying course that condenses all the delicious parts of Tsubaki Fish! A satisfying course where you can eat the delicious parts such as the popular gout platter, sake steamed Oyster and clams, eel tempura, and boiled golden-eyed snapper.

JPY5,500(Price including tax)per person

All you can drink

[December only] You'll definitely be satisfied! A satisfying course with 90 minutes of all-you-can-drink and popular dishes such as "Gout platter", "Steamed Oyster and clams in sake", "Eel tempura", and "Boiled golden-eyed snapper" for 6,050 yen10items

A satisfying course that condenses all the delicious parts of Tsubaki Fish! A satisfying course where you can eat the delicious parts such as the popular gout platter, sake steamed Oyster and clams, eel tempura, and boiled golden-eyed snapper.

JPY6,050(Price including tax)per person

All you can drink

[December only] A luxurious course packed with high-quality ingredients♪ Popular dishes include "Gout Assortment", "Striped Jack Tetsuna", "Steamed Oyster and Clams in Sake", "Fried Pufferfish", "Simmered Golden-Eyed Snapper", etc., for a very satisfying course / 6,600 yen with 90 minutes of all-you-can-drink10items

A luxurious course packed with the best of Tsubaki Fish! This luxurious course lets you enjoy the best of the fish, including the popular gout platter, striped jack sashimi, steamed Oyster and clams in sake, fried pufferfish in winter, and boiled golden-eyed snapper.

JPY6,600(Price including tax)per person

Restaurant information

Details

Restaurant name
Gyokai Sakaba Uotsubaki
Categories Izakaya (Tavern), Oyster, Seafood
Phone number (for reservation and inquiry)

050-5590-9839

Reservation availability

Reservations available

コース料理のキャンセルは当日14時までにお願いいたします
14時以降のキャンセルはお料理代をいただきます。
ご予約のお時間までにご連絡無く30分経過した場合は自動的にキャンセルとさせていただきます。

Address

兵庫県神戸市中央区琴ノ緒町5-6-3 三共ビル 1F

Transportation

4-minute walk from Sannomiya Station

152 meters from Sannomiya.

Opening hours
  • Mon, Tue, Wed, Thu, Fri

    • 17:00 - 00:00

      L.O. Food 23:00 Drinks 23:30

  • Sat, Sun, Public Holiday

    • 12:00 - 00:00

      L.O. Food 23:00 Drinks 23:30

  • 12/27.28.29.1/2.3.4.5は12:00~24:00の営業となります。
    12/28.29.30日はサービス料としてお会計の10%いただきます。
    お客様のご理解とご協力をお願いいたします。
Average price

JPY 3,000 - JPY 3,999

JPY 3,000 - JPY 3,999

Average price(Based on reviews)
JPY 5,000 - JPY 5,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money accepted

(Transportation IC cards (e.g., Suica), WAON, iD)

QR code payments accepted

(PayPay, d Barai, Rakuten Pay, au PAY)

Seats/facilities

Number of seats

38 Seats

( 5 seats at the counter, Other at tables)

Private rooms

Unavailable

Private use

Available

For 20-50 people

Non-smoking/smoking

Smoking allowed

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

Coin parking available nearby

Space/facilities

Relaxing space,Counter seating,Sofa seating

Menu

Set menu

All you can drink

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits)

Food

Particular about fish

Feature - Related information

Occasion

The opening day

2023.11.15

Phone number

078-862-5125

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