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Enjoy seasonal Japanese Cuisine while enjoying the view from 142m above ground. Fully equipped with private rooms for welcome and farewell parties.
Savor the finest Wagyu beef and premium wine. Enjoy sophisticated Yakiniku (Grilled meat) in a sophisticated setting in Umeda/Kitashinchi
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[5 minutes from Kitashinchi Station] Enjoy the traditional taste of different cuts of yakiniku at the birthplace of Yakiniku (Grilled meat). Private rooms available ◆ For entertaining and business meetings
<Private rooms available> Please use for important gatherings such as entertainment and celebrations.
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.
Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.
A Japanese Black Beef specialty restaurant with private seating that serves carefully selected popular brand beef from all over Japan, including the top three Wagyu beef in Japan.
This is Itamae Yakiniku (Grilled meat) Issho Nakatsu branch! It's a 3-5 minute walk or 1 minute run from Exit 1 of Nakatsu Station on the Midosuji Subway Line!
[1 minute walk from Kitashinchi] Enjoy a blissful time enjoying the finest Kuroge Wagyu beef carefully selected by a meat expert