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Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.
Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.
Recommended for year-end and New Year parties! We offer courses with all-you-can-drink options (10,000 and 12,000 yen including tax)!
[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.
Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
[All-you-can-eat with over 130 varieties, including Wagyu beef] Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! The tongue is a must-try!
4 minutes walk from Kitashinchi Station. Enjoy the finest Sushi and a la carte dishes in an elegant and relaxing space inspired by a tea room.
Selected for Tabelog 焼き鳥 WEST "Hyakumeiten" 2024
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
Perfect for entertaining and welcoming parties. Thick-cut premium skirt steak is popular. Wagyu beef Yakiniku (Grilled meat) course and all-you-can-eat options are also available.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Founded in 1932. Try the famous hitsumabushi at Unagi no Nakasho, run by a long-established eel wholesaler.
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
[1 minute walk from Kitashinchi Station] Teppan-yaki and Italian wine in a stylish space.
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎