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[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.
Special black sushi and red shari.
[Fully private rooms available] A famous restaurant in Hokkaido and Tokyo has opened a crab specialty restaurant in Osaka. Crab kaiseki course menu from 7,800 yen
[1 minute from Nishi-Umeda Station, 5 minutes from Kitashinchi Station] We offer authentic and delicious fugu at a reasonable price.
4 minutes from Higashi Umeda ◆ We are now accepting reservations for various dishes such as fugu, crab, and soft-soft-shelled turtle!! Courses starting from 4,500 yen with coupons
[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.
Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
Higashi Umeda/Near Ohatsutenjin Shrine ◆A specialty store directly managed by a wholesaler where you can enjoy all kinds of blowfish. All seats have sunken kotatsu and semi-private rooms
[Completely private rooms are also available] We offer exquisite swimming tiger blowfish, live crab, and soft-soft-shelled turtle dishes.
[3 minutes from JR Osaka Station and Umeda Station] Enjoy all-you-can-eat crab, Sushi, and Yakiniku (Grilled meat) that everyone can enjoy!
A blissful moment to taste all the crabs in Kitashinchi. Matsuba crab season begins in November.
Directly connected to Osaka Station overlooking the city of Umeda Specialty [chili crab] using mud crab, which is rarely seen in Japan
[We've kept you waiting! The Matsuba Crab course will be available from Friday, November 8th!]