Best Beef dishes in Japan

December 13th: Private rooms available. Experience the life-changing "Hiraki". Indulge in the ultimate grilled meat at Ginza Chikamitsu.

Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.

Available on December 13th! Selected as one of the Top 100 Yakiniku Restaurants of 2024! Be sure to try our popular No. 1 Uni Yukke Dog!

December 13th - Availability: Private Rooms Available. Experience a unique space with only 4 completely private rooms and enjoy new-style Korean BBQ at USHIMITSU.

Enjoying the ``authenticity''...The quest for meat, encountering Tajima tuna - the ultimate shabu shabu shabu

December 13th: Private rooms available. Enjoy a serene atmosphere with fully private rooms and attentive service at Ginza Chikamitsu.

A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!

~Selected best Wagyu beef grilled to the best doneness~

Enjoy ``Specially Selected Dynamite Loin'' made with 200g of Japanese Black Beef! I wanted to try eating meat like this once.”

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Enjoy charcoal-Yakiniku (Grilled meat) carefully selected from only female Omi beef in a warm space built from a fully renovated Gion townhouse.

[5 minutes from Ginza/Shinbashi Station] Experience the now popular Ginza Yakiniku (Grilled meat).

= Menu change announcement =

[Reservation required] 8 seats at the counter ◆Enjoy charcoal-grilled aged meat and seasonal vegetables in a higher-grade course

[1 minute walk from Mita Station] A Meat Dishes specialty restaurant that uses carefully selected Wagyu beef in a variety of cooking methods to create unique dishes.

[12/14 (Sat) Available Seats] Enjoy our popular 2-hour all-you-can-drink! For group reservations, please contact us by phone! At Yakiniku Horumon Ushigoro.

Matoi Ginza offers carefully selected brand wagyu, including Kobe beef, and seasonal Japanese cuisine in a sophisticated and luxurious Japanese setting.

[Recommended space for entertaining, good value for money, dishes using seasonal ingredients] [Japanese Japanese-style meal raw meat available]

Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!

[Enjoy seasonal ingredients in luxurious Teppan-yaki] Fully enjoy seasonal high-quality ingredients such as A5 Japanese black beef and live fish