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The Tabelog Award 2024 Bronze winner
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend
NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Limited seats available on Thursday, January 23rd. We promise an unforgettable experience after your meal with our overwhelming "meat power" at Yakiniku Ushigoro.
Enjoy exquisite Wagyu dishes made with rare brand beef in a tranquil, hideaway-style setting◆Perfect for business meetings and dates◎
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
A renowned restaurant from Akasaka opens a branch in Kyoto.
[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.
[3-minute walk from Shinjuku Station] Fresh Ooma Tuna available! Of course, you can have as much as you want! Same-day reservations are welcome.
[3 minutes walk from Shibuya Station] Enjoy up-and-coming Edomae sushi in a quiet counter and luxurious private room.
Indulge in our signature melt-in-your-mouth grilled meat. Savor the exquisite flavor of A5 grade Kuroge Wagyu beef. We have been serving delicious yakiniku since our establishment in 1975.
[Shibuya Sushi] Enjoy exquisite sushi made from rare, freshly sourced fish. Tuna and sea urchin are also excellent choices. Dinner starts at 16,500 yen, while lunch begins at 10,000 yen.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Limited seats available on Thursday, January 23rd! Please contact us!
[3 minutes walk from Shibuya Station] Enjoy a variety of authentic omakase sushi and sake appetizers at the counter. shibuya sushiki
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Limited seats available on Thursday, January 23rd. Please contact us for inquiries. \n\n◆ Online reservations are accepted 24 hours a day.
Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
[Notice of Saturday and Holiday Business Hours] We will be open from 5 PM on January 11, 18, and 25 (Saturdays). Starting in February, we will be closed on weekends and holidays.
[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people
Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪