Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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- Categories：
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Specialities
Food
Optimal distribution depending on the humidity and temperature of the day
Food
Commitment to handmade
Space
![[1 minute from Sakamoto Hieizanguchi Station] Enjoy carefully selected soba noodles in a historic building](https://tblg.k-img.com/restaurant/images/Rvw/158269/320x320_square_158269055.jpg)
[1 minute from Sakamoto Hieizanguchi Station] Enjoy carefully selected soba noodles in a historic building
Food
Our commitment to soba soup
Review
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Review 28resultsFollowers 2peopleI had Tempura and soba noodles. Tempura had two shrimp on it, and the flesh was plump and ...View details
2024/02 visited
1 time
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Review 958resultsFollowers 1,040peopleFamous store in front of Hiyoshi Shrine
I thought I'd have lunch before going to Hiyoshi Shrine, so I searched on Tabelog and foun...View details
2023/12 visited
1 time
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Review 850resultsFollowers 409peopleI had delicious soba noodles with a ...
Visited on 2024/03 I came here to stretch my legs when I was nearby. It is located near th...View details
2024/03 visited
1 time
Restaurant information
Details
| Restaurant name |
Teuchi Soba Tsuruki（Teuchi Soba Tsuruki）
|
|---|---|
| Categories | Soba (Buckwheat noodles), Sweets, Ten-don (Tempura bowl) |
| Phone number (for reservation and inquiry) |
050-5594-7936 |
| Reservation availability |
Reservations available
*Reservations are accepted for parties of 15 or more (up to 3 days in advance). |
| Address |
滋賀県大津市坂本4-11-40 |
| Transportation |
3 minutes walk from Keihan Sakamoto-Hieizanguchi Station 90 meters from Sakamoto Hieizanguchi. |
| Opening hours |
|
| Average price |
JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners, UnionPay） Electronic money not accepted QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4160001001779 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
100 Seats （ 1 table for 2 people, 1 table for 3 people, 8 tables for 4 people, 6 tables for 4 people, 5 tables for 6 people） |
|---|---|
| Private rooms |
Available |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available Up to 24 cars |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Tatami room,Power outlets available,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about Sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view,Hideout,A house restaurant |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
| Website | |
| Phone number |
077-578-0002 |
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Categories
Ranking of nearby areas
- Lunch ranking in Shiga
- Lunch ranking in Otsu City
- Lunch ranking in Otsu
- Lunch ranking in Sakamoto Hieizanguchi Sta.
- Soba (Buckwheat noodles) Top-Rated Restaurants in Shiga
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Food Optimal distribution depending on the humidity and temperature of the day
The basic mixture is 80% buckwheat flour and 20% wheat flour, but depending on the temperature and humidity of the day, the condition of the buckwheat flour, and the origin of the flour, the amount of water and the ratio of binders are delicately adjusted. For handmade soba, we recommend the cold Zaru Soba. In addition, please try the "Ten Zaru" where you can enjoy artisanal Tempura.
Food Commitment to handmade
Making soba noodles takes time and effort, and is very hard work. However, the real pleasure of hand-making is being able to assess the condition of the materials on a daily basis and make subtle adjustments. We continue to search for ``the best soba of the day'' that can only be made by hand, and we work hard every day. Every time I see a customer leave with a smile on their face, I think, ``I'm glad I continued to work with them.''
Space[1 minute from Sakamoto Hieizanguchi Station] Enjoy carefully selected soba noodles in a historic building
Our restaurant is located in a historic building that has been designated as a registered tangible cultural property. Please enjoy our carefully made handmade soba noodles in a restaurant where you can feel the history. Outside, there is a dry landscape garden, and you can enjoy your meal while watching the seasonal scenery. We also serve local Shiga sake. The restaurant is fully equipped with table seating, making it suitable for a wide range of occasions.
Food Our commitment to soba soup
The base of the soba soup, "Kaeshi," has been added continuously for over 300 years since the restaurant was founded, resulting in a mellow soba soup. This is a taste that can only be enjoyed at our restaurant.
Sakamoto, a town of stonework and history at the foot of Mount Hiei - Handmade Soba Tsuruki
Sakamoto is a town that flourished as a temple town for Enryakuji Temple on Mount Hiei.
Since its establishment in the first year of the Kyoho era by Kihachi Tsuruya, a monk at Enryakuji Temple,
Overcom
...ing many eras, with the support of many customers
For over 300 years, we have been making carefully made soba noodles.
I was able to keep hitting it.