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Menu : LA BISBOCCIA

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

LA BISBOCCIA

(ラ・ビスボッチャ)
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023

Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023

Nearest station：
Hiro o Sta.
[Tokyo]
Categories：
Italian
Wine bar
Pasta
Budget：

JPY 20,000～JPY 29,999

-

Closed：
Sunday
Restaurant information(detail)

Last updated : 2017/06/26

Food menu

■IL MENU

[ANTIPASTI FREDDI cold appetizer]

ANTIPASTO MISTO

JPY 1,900

Assorted appetizers

PROSCIUTTO E MOZZARELLA

JPY 2,500

Parma Prosciutto and buffalo mozzarella cheese

PROSCIUTTO E FRUTTA

Parma Prosciutto and seasonal fruits from 2,100 yen

AFFETTATO MISTO

JPY 1,900

Assorted Prosciutto, salami, and mortadella

INSALATA DI CONIGLIO AL CONFI CON FUNGHI

JPY 2,000

Rabbit confit and champignon salad

CARPACCIO DI P.SPADA AFFUMICATO

JPY 1,900

Smoked marlin tuna carpaccio

CARPRESE DI BUFALA

JPY 1,900

Tomato and buffalo mozzarella salad

[ANTIPASTI CALDI warm vegetables]

TRIPPA E LAMPREDOTTO IN ZIMINO

JPY 1,800

Tomato stew with tripe, gialla, and spinach

SCAMORZA AFFUMICATA AI FERRI

JPY 1,600

Teppan-yaki smoked scamorza cheese

INSALATA DI POLPO E PATATE

JPY 1,800

Warm octopus and potato salad

FIORI DI ZUCCHINE RIPIENI FRITTI

JPY 1,800

Fried zucchini stuffed with buffalo mozzarella (with anchovies)

VERDURE ALLA GRIGLIA CON LARDO

JPY 2,200

Char-grilled seasonal vegetables with lardo

CALAMARI FRITTI

JPY 1,800

fried squid

[PRIMI PIATTI Pasta Risotto]

*Gluten-free spaghetti is available. *Gluten-free Spaghetti is prepared.

FETTUCCINE ALLA BOLOGNESE CON PORCINI

JPY 2,400

Bolognese sauce with fettuccine and porcini mushrooms

SPAGHETTI ALLE VONGOLE VERACI

JPY 1,900

spaghetti with clams

BUCATINI ALL’AMATRICIANA

JPY 1,800

Bucatini with salted pork cheeks and tomato sauce from Norcia

LINGUINE AL PESTO GENOVESE

JPY 2,000

Genoese style linguine

PAPPARDELLE CON SCAMPI

JPY 2,000

Pappardelle scampi sauce

RAVIOLI DI PESCE IN SALSA DI POMODORO CON GAMCERETTI

JPY 1,800

Ravioli stuffed with fish and shellfish, shrimp in fresh tomato sauce

RAVIOLI DI RICOTTA E SPINACI SALSA BURRO E SALVIA

JPY 2,000

Ricotta cheese and spinach ravioli with butter and sage sauce

GNOCCHI DI PATATE ALLA SORRENTINA

JPY 2,000

Potato gnocchi Sorrento style

ORECCHIETTE SALSICCIA ROSSO

JPY 1,800

Homemade orecchiette salsicciarosso

RISOTTO AL PARMIGIANO

JPY 1,900

parmesan cheese risotto

RISOTTO DELLO CHEF

Chef's recommended risotto from 2,000 yen

PASTA DELLO CHEF

Chef's recommended pasta from 2,000 yen

■ SECONDI PIATTI main dish

[PESCI fish dishes]

SCAMPI ALLA GRIGLIA DA 4 PEZZI

JPY 3,600

Charcoal-grilled scampi (from 4 pieces)

FRITTURA DI PESCE

JPY 2,700

Fritula of squid, shrimp, and small fish

PESCE ALLA GRIGLIA

Charcoal-grilled today's fresh fish from 2,800 yen

PESCE AL CARTOCCIO CON PATATE

Today's fish and potato wrapped in foil 3,200 yen~

PESCE ALL'ACQUA PAZZA

Today's fresh fish aqua pazza from 3,800 yen

PESCE ALLA MUGNAIA

Today's fresh fish meuniere from 3,000 yen

PESCE IN PADELLA A PIACERE

Cook your favorite method using today's fresh fish from 2,900 yen

[CARNI PADELLA Meat Dishes]

MAIALE RIPIENI AL LARDO

JPY 3,600

Sauteed Matsusaka pork stuffed with lardo and truffle paste

SALTIMBOCCA ALLA ROMANA

JPY 3,000

Roman-style saltimbocca

AGNELLO IMPANATO

JPY 3,600

Grilled lamb with herb breadcrumbs

FILETTO DI MANZO AL TARTUFO

JPY 3,900

Beef fillet with truffle sauce

STRACCETTI DI MANZO CON RUCOLA

JPY 3,600

Sliced beef fillet and sautéed porcini mushrooms

COTOLETTA DI VITELLO MISTICANZA E PARMIGIANO

JPY 3,400

Veal cutlets with herbs and parmesan cheese

[CARNI ALLA GRIGLIA Charcoal Meat Dishes]

COSTATA DI MANZO DA 400g

Charcoal-grilled bone-in beef loin (from 400g) 100g: 1,900 yen

TAGLIATA DI CARNE

JPY 3,700

Beef rib roast with arugula and parmesan cheese

BRACIOLA ALLA GRIGLIA

JPY 3,300

Charcoal-grilled Matsusaka pork with bone

AGNELLO SCOTTADITO

JPY 3,300

Charcoal grilled lamb

FILETTO DI MANZO GIAPPONESE

JPY 4,900

Charcoal grilled domestic beef fillet 150g

FILETTO DI MANZO

JPY 3,800

Charcoal grilled beef fillet 150g

SALSICCIA CASARECCIA

JPY 2,600

Charcoal grilled homemade sausage

MISTO DI CARNE ALLA GRIGLIA

JPY 3,900

Assorted charcoal-grilled meat

[CONTORNO Garnished Vegetables]

INSALATA MISTA

JPY 800

mixed salad

INSALATA DI POMODORO

JPY 1,000

fruit tomato salad

INSALATA DI RUCOLA

JPY 800

arugula salad

RADICCHIO IN SALSA D’ALICI

JPY 800

Radicchio salad with anchovy sauce

FUNGHI TRIFOLATI

JPY 800

Sauteed mushrooms

SPINACI IN PADELLA

JPY 800

Sauteed spinach

FAGIOLI

JPY 800

boiled white beans

PATATE FRITTE

JPY 800

fried potatoes

PATATE ARROSTO

JPY 800

roasted potatoes

■ I DOLCI

DOLCE DEL GIORNO

Dolce del Giorno/Today's dessert 800 yen~

TIRAMISU

JPY 700

Tiramisu/mascarpone cheese and espresso dessert

MERINGATA

JPY 700

Meringata/Custard cream and meringue cake

TORTA DI FRUTTA

JPY 700

Torta di frutta/fruit tart

TORTA AL CIOCCOLATO

JPY 700

Torta al Cioccolato/ Chocolate cake

BOSCAIOLA

JPY 600

Boscai Aura/Nut Tart

PANNACOTTA

JPY 600

Panna cotta/Piedmontese pudding

MACEDONIA

JPY 600

Macedonia/fruit cocktail

MACEDONIA CON GELATO

JPY 800

Macedonian Gelato /Macedonian Ice cream

AFFOGATO

JPY 700

Affogato/ Gelato with espresso dessert

GELATO

JPY 600

Gelato / Ice cream

SORBETTO

JPY 600

sherbet

FORMAGGIO

Formaggio/Various Italian cheeses

The price may not include tax. Please check with the restaurant for the exact price.

Restaurant information

Details

Restaurant name
LA BISBOCCIA（LA BISBOCCIA）
Awards & Recognitions
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023

Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023

Selected for Tabelog Italian TOKYO "Hyakumeiten" 2021

Selected for Tabelog Italian TOKYO "Hyakumeiten" 2021

Categories Italian, Wine bar, Pasta
Phone number (for reservation and inquiry)

050-5593-9516

Reservation availability

Reservations available

Address

東京都渋谷区恵比寿2-36-13 広尾MTRビル 1F

LA BISBOCCIA - 地図
Show larger mapFind nearby restaurants
Transportation

8 minutes walk from Hiroo station 14 minutes walk from Ebisu station

682 meters from Hiro o.

Opening hours

  • Mon, Tue, Wed, Thu, Fri, Sat

    • 17:30 - 21:30

  • Sun

    • Closed
Average price

JPY 20,000 - JPY 29,999

Average price（Based on reviews）
JPY 20,000 - JPY 29,999

View spending breakdown

Payment methods

Credit card accepted

（VISA, Master, JCB, AMEX, Diners）

Electronic money accepted

（Transportation IC cards (e.g., Suica)）

QR code payments accepted

(PayPay)

Service charge & fee

コペルト（席料）1600円

Seats/facilities

Number of seats

100 Seats

Private rooms

Unavailable

Private use

Available

Non-smoking/smoking

Non smoking

There is a smoking area available outside.

Parking

Unavailable

Space/facilities

Stylish space

Menu

Drink

Wine,Particular about wine

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.

Location

Hideout,A house restaurant

Service

Parties over 2.5 hours,,Sommelier available, Multilingual menu available（English）

Family friendly

Children under the age of 16 are not permitted in the store from Monday to Friday. Children aged 6 and over are welcome to enter on Saturdays, and all ages are welcome on holidays.
Dress code

Dress code: ``Your Dress Up'' We ask that you please take your hat off inside the store. If you are wearing a headgear, we would appreciate it if you could leave it at the entrance. Regarding clothing, you do not necessarily have to wear a jacket, tie, or dress. Enjoy dressing up in your own style.
Website

http://www.labisboccia.tokyo

Phone number

03-3449-1470

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

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