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Selected for Tabelog Tempura "Hyakumeiten" 2023
Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.
A 5-minute walk from Ebisu Station, a secret base in a back alley. Follow the "sign" to find "Sushi Kenshin," a sushi restaurant run by a chef from a famous restaurant.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Nagatsuki's selection Course
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
We can accommodate 4 people at 5:30pm on the 2nd, and 4 people at 5:30pm on the 5th and 9th. (Online reservations are available for 1 person or more.)
We have seats available on September 28th! You can drink from lunch and order all the menu items including truffle egg rice!!
A hideaway in Minami-Azabu offering exquisite hospitality with "cultivated Sushi" that can be enjoyed with all five senses
[3 minutes walk from Azabujuban Station] Enjoy the finest quality food made with fresh ingredients and craftsmanship at a reasonable price
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
Orthodox aged sushi that leaves a pleasant aftertaste, exquisite sushi, and attention to detail.
"Luxury made casual." A hidden gem of a sushi restaurant with great value for money, run by a chef from a top sushi restaurant with two Michelin stars
Banquet for 50 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen
2 minutes walk from the west exit [Sister store] Ebisu de Hitorigoto Half-price draft beer fair in progress!! Try the Yakiniku (Grilled meat) yakiniku!
[30 seconds at Nishi-Azabu Crossing] A hideaway with private rooms, even entertainers use it incognito, enjoy seasonal ingredients, have a drinking party for adults
[Notice of partial price revision]
A high-energy Okonomiyaki restaurant that aims to "let you have a fun time"!
Enjoy a kaiseki course filled with seasonal ingredients and famous sake from all over the world. Private rooms are also available in a relaxing Japanese space◎
Experience and taste the season in Ebisu.
Enjoy Edomae sushi made with the utmost skill in a Japanese-style space tucked away in Shirokane. Seasonal appetizers are paired with carefully selected sake and wine.
Enjoy seasonal flavors by the hearth. Enjoy the once-in-a-lifetime seasonal flavors to your heart's content with carefully selected wine and sake.
[3 minutes walk from Ebisu Station] Teppanyaki made with carefully selected ingredients and enjoyed with your eyes and tongue. Private room for 2 to 14 people, reserved for 30 people.