Menu : Tori Kizoku Keisei Koiwa Ten

Torikizoku's signature dish, the famous Kizoku-yaki!
Enjoy the exquisite harmony of chicken thigh meat and spring onions!

Yakitori connoisseurs eat it with salt.
The salt tightens the flavor of the thigh meat, and the sweet green onions match perfectly with the savory taste of the meat.

Spices and herbs stimulate the tongue and bring flavors to life!
A spicy delicacy that brings out the flavor of the thigh meat.

A breast meat boom is upon us!?
The thickened green onions and sauce bring out the flavor of the lean breast meat, making it delicious.

The salt brings out the refreshing flavor of the breast meat.
Enjoy the combination with the sweetness of green onions.

If you want to enjoy spicy chicken breast, this is it.
A sharp sensation passes from the tongue to the nose, leaving a refreshing aftertaste.

The refreshing yuzu pepper brings out the juicy flavor in this exquisite grilled dish!

You can eat it with one hand! It's even easier now!

The "triangle" is the part of chicken that is the most fatty.
A duet of richness and flavor that spreads in your mouth.

Richly flavored meatballs made simple with salt
The aroma of perilla leaves stimulates the appetite

[Made with real wasabi from Shizuoka Prefecture! (Western horseradish blend type)]

You can eat it as is.
You can also add wasabi to the mild chicken breast for a spicy taste.

It has a chewy texture and a fragrant garlic flavor that spreads throughout your mouth.
Enjoy a different sensation.

The texture is delightful!!
The original blend of salt enhances the pleasant crunchiness of each bite.

Carefully prepared boiled chicken skin is grilled until crispy and juicy.
Enjoy the deliciousness of the skin.

The unique texture is addictive! The cartilage at the end of the breastbone.
One crunchy bite and you'll be sure to smile.

The perfect amount of salt to bring out the flavor!
Knee cartilage is low in fat and healthy.
Enjoy the crunchy texture to your heart's content!

The more you chew it, the more the meat juices spread, revealing a deep flavor.

The juicy and sweet sauce is accented with spicy miso, making a great impression!

Easy to use with one hand! The sauce is delicious too! New release!

When in doubt, this is the answer!
The sauce brings out the meat's flavor and wraps it in a rich, rich flavour.

It has a rich, creamy taste and is skewered in-store, so there's no unpleasant smell.
The rich aftertaste that spreads throughout your mouth is also appealing.

Very popular with women! The cheese envelops the meat juices and the shiso leaves add an accent.
The sauce and cheese go perfectly together!

The sauce has a mellow, rich flavor.
Enjoy the delicious flavor of the meat that spreads the more you chew it.

Excess fat is removed during pre-processing.
Combine it with the original sauce and enjoy the delicious flavor of the oil.

The hearts have a firm texture and hide a complex flavor.
The savory sauce stimulates your appetite.

A rich and mellow taste,
The aroma and richness of sesame oil are a perfect match.

The juicy meatballs are paired with green peppers.
It also helps to overcome dislikes of something without even trying it.

The mentaiko is made using domestically produced fish eggs.
Lean breast meat made rich with the flavor of the sea.

Torikizoku's sauce also goes well with mochi.
The cheese gives it a strong flavor.

Spicy beef,
Adds the sweetness of fruit and the richness of garlic.
The more you savor it the more you enjoy it.

*Beef tallow and other processed meats

Soft on the palate and rich in flavour.
Three pieces of lean and fatty meat.
Enjoy the delicious taste of fat!

This is octopus wasabi made using Pacific octopus from Hokkaido.

A delicacy made with cod innards and seasoned with yangnyeom sauce! The flavor spreads with every bite.

This dish goes well with both yakitori and rice dishes.
The texture of the white onions and the flavor of the salted kelp and pure sesame oil make this dish so delicious you won't be able to stop eating.

Fresh cucumbers
Serve with plenty of salt sauce.
A classic snack.

This product is a salad of grilled chicken topped with onions and mayonnaise sauce made with three types of soy sauce (tamari, dark, and light) and apple puree.

Once you chew it, you'll understand the deliciousness of the horumon. The gizzard's silver skin has a firm texture.
The hearts are sweet and come in a wide variety.

This dish is infused with restaurant-style dashi and has an elegant finish that even egg lovers will be pleased with.
The soft, half-cooked yolk is delicious.

A classic beer snack with a light salty taste that brings out the sweetness.

"Crunchy domestic cabbage finished with a light soy sauce-based sauce.
It goes perfectly with rich yakitori and refills are free!

A harmony of soft, melt-in-your-mouth yam and rich dashi stock.
You can enjoy the rich taste of yam.

[Made with mentaiko from Hokkaido!]
[Made with Hokkaido potatoes (Sayaka)!]

Finish by mixing the mentaiko sauce and soft-boiled egg.
Rich and creamy potato salad.

The crispy and fragrant texture of the freshly fried chicken and the soft and juicy texture of the thigh meat.

Juicy fried chicken breast with the rich flavor of Rishiri kelp and grilled flying fish.

[Made with Hokkaido potatoes!]
Made with naturally sweet domestic potatoes, it has a soft and smooth texture.
Enjoy with butter sauce.

Serve hot chicken tempura with plum sauce.
The subtle sourness and aroma of shiso stimulate your appetite.

The secret to its popularity is its chewy and tender texture!
A mix of Camembert, cream and cheddar cheese, with a rich flavour that will have you hooked.

Great as a beer snack.
It's crunchy and the more you chew it, the more delicious the flavor becomes. The saltiness is irresistible.

Thick chicken skin with a fragrant and crispy finish. Simple and delicious!

The rice is cooked in our signature chicken soup.
Enjoy the delicious chicken flavor that permeates every grain.
*It takes about 30 minutes from when you start cooking until the rice is ready.
*Depending on the chicken, it may still appear slightly reddish, but it is cooked thoroughly.

This is a special soup that combines the concentrated flavor of whole chicken with the flavor of seafood.

The classic closing dish is back!
It has a light finish, based on our proud chicken broth.
Thank you for the delicious rice porridge!

This is a yakitori rice bowl made with chicken thighs grilled with original spices and topped with a butter and soy sauce flavored sauce. Please give it a try.

I got a soft-boiled egg with my rice set.
You can also enjoy it as rice with a soft-boiled egg by adding soy sauce.

Delicious ice cream made with Hiraya Milk!

The dip makes it twice as delicious♪ An exquisite Sweets that lets you enjoy the taste of parfait and churro to the fullest.

A blissful ice cream that lets you simply enjoy the rich, dense custard cream.

A sweet and tempting drink dessert made with chocolate and milk.