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1 minute from Akabane Station ◆ All seats are fully private with doors! Enjoy a variety of original Japanese Japanese-style meal, including Seafood delivered directly from the source and charcoal-grilled domestic Wagyu beef ♪
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[Completely private rooms also available] Newly opened in June! A modern Japanese Izakaya (Japanese-style bar) right next to Akabane Station. Enjoys Satsuma chicken and sake.
Right next to Akabane Station ◆ All seats are fully private with doors! Enjoy a variety of original Japanese Japanese-style meal, including Seafood delivered directly from the source and charcoal-grilled domestic Wagyu beef ♪
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[Private tatami rooms available for 2 to 80 people] A rare private tatami room in Sugamo ★More than 20 types of hot pot, robatayaki & sake
[2 minutes from Akabane Station] Izakaya (Japanese-style bar) where you can enjoy Kyushu cuisine ◇ Banquet course starts from 4000 yen ◇ Can accommodate up to 55 people
2 minutes from Sugamo Station ◆ We accept welcome and farewell parties! Enjoy horse meat and wagyu beef sashimi and offal with sake and wine!
[2 minutes walk from Otsuka Station] A wide variety of courses with outstanding cost performance / Reservations possible for up to 100 people! All-you-can-drink for 10 yen per minute is also popular.
We accept reservations for social gatherings, memorial services, and various banquets.
Enjoy special chicken dishes and Hakata Motsu-nabe (Offal hotpot) in a relaxing space with warm lighting.
Fresh fish arrives every day! ! There are plenty of dishes prepared with seafood procured from fellow fishermen!
3 minutes from Gokokuji Station on the Yurakucho Line ◆Enjoy A5 rank "Kuroge Wagyu beef" with black wine that goes well with it. Japanese space with completely private rooms
Open 24 hours! There is a TV monitor ♪ *The posted menu may differ from the actual menu.
1 minute walk from Oji Station ☆ Great value if you make a reservation ☆
[All seats are completely private rooms] An izakaya serving Cow tongue dishes and earthenware pot rice served by an executive chef with 40 years of experience in Izakaya (Japanese-style bar)