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The Tabelog Award 2024 Silver winner
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
Italian Cuisine that connects the passion of its producers
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
Italian Cuisine created with outstanding sensibility. An encounter with a new taste brought about by the umami of a harmonious blend of salt and ingredients.
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
Enjoy fine Italian Cuisine in a sophisticated modern space. Introducing a new course where you can enjoy two main types ◎ Completely private room available
Excellent CP! There is no menu, and Italian cuisine is made with a choice of courses using plenty of seasonal ingredients and high-quality ingredients.
Selected for Tabelog Pizza "Hyakumeiten" 2023
A back Italian Cuisine Italian restaurant in Ebisu where you can enjoy Meat Dishes grilled in a wood-fired oven and traditional dishes from all over Italy!
Freshly grated Japanese Prosciutto x 100% whole wheat pizza x natural wine
SPRING VALLEY BREWERY Tokyo Business Hours
★NEW OPENING September 1st, 2024★We are now accepting online reservations for our new restaurant, "Dogenzaka Bang Bang"!
Cheers to a wonderful time with champagne in a special space!
★NEW OPENING September 1st, 2024★We are now accepting online reservations for our new restaurant, "Dogenzaka Bang Bang"!
Reservations are now open for our Christmas course from December 21st to 25th, 2024!
Beaujolais ban lifted [♪ Oyster hour] Dinner OPEN to 18:00 Carefully selected students Oyster 380 yen ♪
■Michelin Guide Bib Gourmand restaurant■ We offer dishes made with seasonal ingredients.