Best Tripe (Sake & All-You-Can-Drink) in Musashino City

We've surpassed the limits of "cheap, tasty and filling"! We're open on weekends and holidays too!

◆ Semi-private room perfect for entertaining and other occasions ◎ Top-grade melt-in-your-mouth A5 Japanese black beef at a reasonable price!

[Just 3 minutes from Kichijoji Station] Open every day until morning♪ Limited-time all-you-can-drink for 2 hours at 1000 yen!♪

[3 minutes walk from Musashi-Sakai Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!

[3 minutes walk from Kichijoji Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!

Yakiniku (Grilled meat) has the magic of energizing people.

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

【6-minute walk from Kichijoji Station】Aged Meat / Japanese Black Wagyu / Melting Yukhoe / Meat Sushi / Child-friendly

[6 minutes from Kichijoji Station] Seitan Steak and hormones are a must-try! Yakiniku (Grilled meat) restaurant that prides itself on high-quality, fresh “meat caught in the morning”

[3 minutes walk from the north exit of Kichijoji Station] We offer different high-quality spaces on each floor ◎ Tatami seating available!

[5 minutes from Kichijoji Station] Excellent cost performance! A5 rank Japanese black beef and fresh offal grilled over Bincho charcoal ◆Perfect for banquets

[1 minute walk from Parco] All-you-can-drink plan available for 2 hours ◎ Neo Kushikatsu Izakaya (Japanese-style bar) that is a hot topic on SNS

[2 minutes from Kichijoji Station] Enjoy carefully selected "red meat" Yakiniku (Grilled meat) over charcoal and fresh "raw meat" in the form of yukhoe or sashimi at this backstreet yakiniku restaurant

★When it comes to Yakiniku (Grilled meat) Gyukaku is the place to go★ Yakiniku (Grilled meat) has the magic to make people feel better.

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture