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◆ Semi-private room perfect for entertaining and other occasions ◎ Top-grade melt-in-your-mouth A5 Japanese black beef at a reasonable price!
◇ Grilled skewer over Tosa Bincho charcoal. Enjoy yakitori in a stylish and lively restaurant with open terrace seating
[7 minutes walk from Kichijoji Station] We also offer year-end party courses! Our specialty is melt-in-your-mouth Yukhoe, and aged beef Sushi kimbap!
Guerrilla events will be held until 6pm in November! We are now accepting early bird reservations for December!
[Completely non-smoking] 1 minute walk from Kichijoji Station! Enjoy authentic Yakitori (grilled chicken skewers) made with Kishu Binchotan charcoal in a hideaway restaurant
Now accepting reservations for year-end parties!! [Weekday-only courses available] For special occasions, come to Yakiniku (Grilled meat) Inoue Kichijoji.
Enjoy the gamecock [Satsuma Jidori], one of Japan's three major local chickens, and the only gamecock in Japan [Aomori Shamorock] that is purveyor to the Imperial Household Agency.
[Even alcohol lovers will be impressed! A wide selection of rare alcohol] A next-generation Japanese restaurant that combines Michelin-inspired yakitori and Japanese-style meal. The course menu has also been renewed!
[2 minutes from Kichijoji Station] Enjoy carefully selected "red meat" Yakiniku (Grilled meat) over charcoal and fresh "raw meat" in the form of yukhoe or sashimi at this backstreet yakiniku restaurant
6 minutes from Kichijoji Station◆Taste 17 kinds of famous dashimaki eggs◆Pizza with heaping whitebait is also very popular!
Standing bar delicious French cuisine! !
2 minutes from Mitaka Station ◆ A yakitori bar serving authentic charcoal-grilled yakitori and seasonal dishes with a focus on freshness.
More than 50 kinds of sake at all times ⇒ Mainly raw sake. All Junmai, Junmai Ginjo, Junmai Daiginjo ◇◇◇ One cup (90cc~) ⇒
[3 minutes walk from JR Kichijoji Station] Private rooms and terrace seating available◎Enjoy your meal in a spacious and high quality space.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture