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[10 seconds walk from the east exit of Chofu Station!] Year-end party course with 2 hours of all-you-can-drink from 4,500 yen!
3 minutes from Sengawa Station◆Taste handmade stone-milled soba and seasonal specialties with carefully selected local sake. Can also be used at Izakaya (Japanese-style bar) ◎
Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
25 types of oden to enjoy anytime! 18 carefully selected types of sake available daily! Starting from 260 yen!
5 minutes from Chofu Station ◆ Cheers with delicious food and drinks at great value for money in a Showa retro space! Courses with all-you-can-drink also available◎
3 minutes from Chofu Station ◆ Hamburg steak x Italian Cuisine! A sophisticated osteria where you can casually enjoy A5 Kuroge Wagyu beef and carefully selected sake
Warm Your Body and Soul with Our New Winter Menu!
Enjoy fresh Oyster carefully selected by an oyster master and Japanese sake at this adult hideaway. An all-you-can-eat buffet that will overturn your concept Oyster
[A hideout 1 minute walk from Chofu Station] Delicious meat grilled by professionals! If you go to the trouble of eating it, eat the real thing!
[Opening on July 19th] 2 minutes walk from Sengawa Station! An Italian Cuisine Restaurants that boasts authentic Neapolitan pizza
5 minutes walk from Sengawa Station ◆ An Italian Cuisine restaurant located in a small town ◆ We deliver fresh fish carefully caught by fishermen
★When it comes to Yakiniku (Grilled meat) Gyukaku is the place to go★ Yakiniku (Grilled meat) has the magic to make people feel better.
A [popular Bistro] created by a craftsman who knows everything about meat has landed in Chofu! !
For delicious sushi, sake, and side dishes, come to Sugitama!
[1 minute walk from Nuda Station] We are accepting reservations for year-end parties.
[2 minutes walk from Chofu Station] Robatayaki using carefully selected ingredients *Course prices will change from April 1st.
A hidden charcoal-grilled Italian Cuisine that combines Italian Cuisine and Japanese-style meal techniques in a Mediterranean atmosphere