Online reservation
Close
[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.
[Taste high-quality A5 Japanese black beef with mousse] Creative Korean Cuisine made by the Korean owner and a wide variety of sake.
June <10th Anniversary Festival> Special Course for 3 days on the 17th, 18th, and 19th! ※Search for Yakiniku (Grilled meat) Toraj!
ベトナム愛が止まらない!異国情緒溢れるお洒落な空間で、多彩な本格ベトナム料理を満喫◎
[5 minutes from Shin-Okubo Station] A popular Korean Cuisine restaurant with overwhelmingly high cost performance and a rich menu! We have prepared a new menu!
[1 minute from Akasaka Station] Established 46 years ago, Akasaka's oldest restaurant serving carefully selected Japanese Black Beef
There is a smoking area, separate smoking area. Since1977 [Akasaka's oldest Yakiniku (Grilled meat), Kusa no Ie] Carefully selected Kuroge Wagyu beef and
We cater to a variety of occasions, including business entertainment, family, anniversary, couples, and single diners!
◆Station Chika◆A fusion of authentic yakitori and Korean Cuisine! Enjoy the famous Kobe full moon meatballs and Takanmari with craft beer♪
[Opens at 5pm on weekdays and 1pm on Saturdays and Sundays! 】Enjoy the feeling of being at a food stall ♪ A popular Mexican Cafeterias at Tenma Market!
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat
“FONDA DE LA MADRUGADA” “A place where people can gather and have fun until dawn.”
4 minutes from Jiyugaoka Station ◆ Enjoy African food and alcohol in a restaurant that looks just like the locals. Vegetarian courses are also negotiable.
Enjoy our signature ``Tare Yakiniku (Grilled meat)'' grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Founded in 1975