Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
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Restaurant information
Details
| Restaurant name |
Teppanyaki Ryuujin（Teppanyaki Ryuujin）
|
|---|---|
| Categories | Izakaya (Tavern)、Teppanyaki、Steak |
| Phone number (for reservation and inquiry) |
050-5597-1415 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市中村区名駅4-10-25 名駅IMAIビル B1F |
| Transportation |
3 minutes walk from Nagoya Station 203 meters from Kintetsu Nagoya. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7180001053758 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
30 Seats |
|---|---|
| Maximum party size | 30people（Seating）、40people（Standing） |
| Private dining rooms |
OK For 8 people、For 10-20 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Counter seats are non-smoking, table smoking is allowed. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
Date |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,Sommelier,Take-out |
| Website | |
| Phone Number |
052-541-0377 |
| Remarks |
You can use PayPay for electronic money ~Introduction of affiliated stores~ Takibi Robata Fukuro https://tabelog.com" target="_blank" rel="nofollow">https://tabelog.com/aichi/A2301/A230101/23068918/" target="_blank" rel="nofollow">https://tabelog.com/aichi/A2301/A230101/23068918/ Bekoya Meieki Store https://tabelog.com /aichi/A2301/A230101/23040609/ New Cafeterias Bar Kumaneko Punch Meieki Branch https://tabelog.com/aichi/A2301/A230101/23078192/Shokudo Martinez https://tabelog.com/aichi/A2301/A230107/23079586 / Popular bar Fukuro Fujigaoka store https://tabelog.com/aichi/A2301/A230111/23074362/ Kotetsu main store Fujigaoka store https://tabelog.com/aichi/A2301/A230111/23071461/ Yamato Nadeshiko Fujigaoka store https://tabelog .com/aichi/A2301/A230111/23085260/ |
We went to Ryujin in Nagoya station. This restaurant is on the teppan Izakaya (Japanese-style bar) and is a popular place that is packed every day✨ I took my two cuties there for a dinner party. There were many a la carte dishes, but I was interested in this course, so I made a reservation at Tabelog. Matsu Sauteed live abalone with black Wagyu beef chateaubriand 10,000 -> 9,500 yen (tax included) It was 500 yen off if you made a reservation through Tabelog! Course Contents (8 courses) ▪️Special lobster soup ▪️Seasonal appetizers (example: Wagyu beef Sushi ・Simmered eggplant with lotus root・Loin of duck・Persimmon cream cheese・Cod milt) ▪️Seared tuna with tapenade sauce ▪️Roast beef salad with apple compote ▪️Live abalone and thick shiitake mushroom from Tokushima prefecture Teppan-yaki Liver Butter sauce ▪️ Chateaubriand of beef Steak ▪️ Seasonal vegetables Teppan-yaki ▪️ Aged Cow tongue Curry (Garlic rice can be changed, please ask at the time of reservation. (Garlic rice can be changed, please ask at the time of reservation) ▪️ Seasonal Sweetness Starting with the lobster soup, the appetizers were delicious! Cream spring rolls and fruit butter. Each bite was so impressive that the drinks went down a treat. We toasted with fruit sours, but I personally prefer the peach! And then there were all the luxurious ingredients such as chateaubriand, abalone, and roast beef, which were really delicious. Lastly, I looked at the curry a la carte and found that there were many more dishes I was interested in, so I would like to go back next year after the new year... I think they may still have some openings this year, so if you are interested, please go there. Thanks for the food.