Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Menya Roku San Roku Meieki Ten
(麺や 六三六)Nearby restaurants
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Taiwan mazesoba hanabi Meieki Winku Aichi Ten
Meitetsu Nagoya / Ramen, Taiwan style mixed noodles
55people
Restaurant information
Details
| Restaurant name |
Menya Roku San Roku Meieki Ten（Menya Roku San Roku Meieki Ten）
|
|---|---|
| Categories | Ramen、Tsukemen |
| Phone number (for reservation and inquiry) |
052-582-0636 |
| Reservation availability |
Reservations available |
| Address |
愛知県名古屋市中村区名駅4-4-38 愛知県産業労働センター ウインクあいち B1 |
| Transportation |
5 minutes walk from Nagoya Station on all lines. 241 meters from Meitetsu Nagoya. |
| Opening hours |
|
| Average price |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
14 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable |
| Space/facilities |
Counter seating |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| Restaurant highlights |
Menya Rokusanroku offers ``Ramen'' and `` Tsukemen (Dipping Nudle)'' without compromise.
Rokusanroku's soup is made with delicious Japanese dried sardines and kelp from Hokkaido, simmers pork bones for 14 hours, chicken bones in a separate pot for 5 hours, then combines the two, adds vege
...tables, and cooks for another 5 hours. It is made using a method that takes three times as much time as the regular method. For the noodles, we did a lot of research in order to make thick noodles that would match the soup, and by mixing them with carefully selected flours, we were able to create extra-thick noodles that would stand up to the soup. The chashu pork is also made from carefully selected Yongen pork and simmered in a secret sauce for several hours. In order to bring out the aroma and deliciousness even more, we grill the meat before serving to maximize the flavor of the meat. Please enjoy this carefully prepared cup.