Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
閉店Kolla Bo（Kolla Bo）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Korean、Izakaya (Tavern) |
| Address |
愛知県名古屋市中村区名駅3-18-9 MIZUNOビル 1F |
| Transportation |
5 minutes walk from Sakuradori Exit of Aonami Line/JR Nagoya Station (1 minute walk from Exit 10 of the Unimall access passage) 179 meters from Kokusai Center. |
| Opening hours |
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| Average price |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private rooms |
Available For 8 people、For 10-20 people、For 20-30 people、For over 30 people Separated by roll curtains |
| Private use |
Unavailable |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Couple seating,Sofa seating,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Health and wellness menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Take-out,Delivery |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
| The opening day |
2020.7.22 |
| Remarks |
You can use PayPay and LINEPay as electronic money. |
| Restaurant highlights |
We have merged with KollaBo Sakae store (TEL: 052-212-8123). We look forward to seeing you!
The currently popular "Jukmi Samgyeopsal", "Pig's Trotters" from Ohyang Joppal, which has been awarded Michelin for eight consecutive years, "Soy Sauce Gejang" by Seo Baecha, the eldest of four sister
...s who founded the famous Korean restaurant Pro Soy Sauce Gejang, and the legendary smoked Samgyeopsal! The A4A5 Kuroge Wagyu beef and innards from the famous Osaka yakiniku restaurant "Komaya" are also popular on our menu♪