Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kushi Poroemon
|
---|---|
Categories | Kushi-age (Deep-fried skewers)、Izakaya (Tavern)、Oden |
Phone number (for reservation and inquiry) |
052-571-8678 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中村区名駅四丁目15-26 |
Transportation |
Nagoya Station Exit 6 ⇒ 7 minutes walk Kokusai Center Station Exit 4 ⇒ 5 minutes walk 225 meters from Kokusai Center. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、Rakuten Pay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1180001144331 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
席料300円 |
Number of seats |
40 Seats |
---|---|
Maximum party size | 33people(Seating)、50people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Persons under the age of 20 are not permitted to enter the store. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Tachinomi |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier |
Website | |
The opening day |
2020.9.7 |
Remarks |
[Polo Jiro] https://www.instagram.com/porogiro01/ [Porosuke] https://www.instagram.com/porosuke02/ [Jiji] https://www.instagram.com/gigi_momongi/ [Polo and Wine] https://www.instagram.com/poro_vino01/ [Porokichi] https://www.instagram.com/porokichi.kanayama/ |
柳橋エリアに点在するポログループ?のお店の一つ。先日訪問して美味しかったのはぽろホームメイドキッチンも同じ系列かな?期待出来そう。
ランチ始めましたと書いてあるので基本は夜のお店。だから今まで訪問歴がなかったわけで。隣は名駅では美味しい部類のラーメン一番星。そしてすぐ側にゴーゴーカレーが食べられるやぶやがある。柳橋市場内と違い手頃なお店が並ぶ。
ここも夜はそこそこする模様。でもランチは手頃。税込で750円からラインナップ。頼んだのはおでんと串揚げが付く衛門ランチ850円。このラインナップならこれを頼む人多そう。おでんも串揚げも気になるし。
内容は写真の通り。おでん串カツにだし巻き卵味噌汁漬物と彩り鮮やか。串カツは小さめだが豚肉、つくね、こんにゃく梅しそ巻きと手の込んだ逸品。ソースにつけない方が断然美味い。
おでんも同じくあっさりながら美味しく味が染みているので味噌はつけない方が美味い。そして味噌汁は逆に二日目の煮詰めた味噌汁のようにやたら濃い。個人的には好きな味わいだがこれだけ濃い味噌汁を外で飲むのは久しぶり。
量はそこそこだが品数が多く楽しめる。女性にもウケそう。どちらかといえば串揚げが美味しいので次回来ることがあれば串揚げランチにしてみる。