Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumiyaki Unafuji
|
---|---|
Categories | Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
050-5890-8215 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中村区名駅4-8-18 名古屋三井ビルディング北館 B1F |
Transportation |
・4-minute walk from the Hirokoji exit of Nagoya Station on the JR conventional line and Tokaido Shinkansen ・3-minute walk from Nagoya Station on the Higashiyama Line and Sakuradori Subway Line ・3-minute walk from Meitetsu Nagoya Station on the Meitetsu Nagoya Main Line ・3-minute walk from the Hirokoji Exit of Nagoya Station on the Kintetsu Nagoya Line ” station 2 minutes walk 135 meters from Kintetsu Nagoya. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3180001046798 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
57 Seats ( 4 counter seats, 36 table seats, 18 private room seats) |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people Private rooms can be reserved for 3 or more people. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2022.6.19 |
Phone Number |
052-589-4888 |
Remarks |
▼Click here for the Unafuji mail order site https://sumiyaki-unafuji.com ▼Click here for the Kaburaya ordering site https://kabutuhan.thebase.in/ |
東京で神田川のうなぎ、いっぱいで食べれなかったリベンジを名古屋で!
平日にも関わらず、夕方1800で満席。。。1830から個室(¥3000)を使わしていただき、入ることができました。
鰻重もひつまぶしも、炭火でパリッと焼けた香ばしいウナギと、蒲焼のタレ、そしてゆずワサビのハーモニー。パクパク、ペロリです。
お忍び口と言う入り口から入る個室は、カウンターやテーブル席のお客様とは違う落ち着いた空間で、会食にも最適と思いました。
ご馳走様。