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A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
You can enjoy Dai Ginkgo in Nagoya, which is difficult to reserve in Sakae.
5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef
Ginza Ashibe is a sophisticated space where you can casually enjoy aged beef Steak and Sushi made by a skilled craftsman.
[5 minutes walk from Nagoya Station] A hideaway for adults x New sensation Yakiniku (Grilled meat) x Natural wine
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
French cuisine Restaurants in the sky
A casual French cuisine Restaurants! Easily enjoy the taste of our main store, Salon Inashve.
Please feel free to use it for meetings, welcome parties, etc.
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
1 minute from Nagoya Station ◆ Creative Western Cuisine in a high-quality space A5 Wagyu beef and Seafood also available ♪ Panoramic view of the night view Plenty of private rooms and seats with a great atmosphere
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
Enjoy the best marriage of wine and food
History and restaurant introduction of Tsukiji Sushi Kiyoshi
A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
Selected for Tabelog French EAST "Hyakumeiten" 2023