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[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024