Online reservation
Close
[3 minutes from Meiteki Station] A Seafood Izakaya (Japanese-style bar) for adults to enjoy Mie! Ise lobsters and Kuwana clams delivered directly from the fishing port! Calming Japanese private room
[Right next to Nagoya Station] Fully equipped with private rooms! All-you-can-drink courses with a focus on Nagoya cuisine available for 3,000 yen♪
A popular bar serving delicious raw salmon and shrimp! All-you-can-drink sake with 30 varieties available. [Inside Terrasse]
A shop where you can enjoy homemade obanzai and shellfish dishes every day with Japanese sake.In spring and summer, we also offer "steamed Oyster in a basket"♪
[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!
[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years
5 minutes walk from Meieki Station! Enjoy raw Oyster all year round! Limited quantity raw Oyster for one coin! Now accepting reservations for welcome and farewell party
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Directly connected to Nagoya Station ◆Gifu Prefecture gourmet Kuroge Wagyu beef hitsumabushi and a variety of local sake are great ♪ Perfect for lunch during your break from work ◎
We are proud of Okonomiyaki and monja ♪ A variety of teppanyaki dishes that you can't taste at home ♪ Close to Meieki Station
[3 minutes from Nagoya Station] We are proud of our Hakata specialty "vegetable roll skewers" and fruit Chuhai (Shochu cocktail) full of fruit!
[Near Meieki] Enjoy ingredients and fresh seafood delivered directly from Sado Island. New appearance! Also try the gout pot rice