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Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Ingredients sourced from Kanazawa are combined with skill and flamboyance
Ginza Ashibe is a sophisticated space where you can casually enjoy aged beef Steak and Sushi made by a skilled craftsman.
[Perfect for welcome and farewell parties] Local chicken dishes and private room seating available! Great deals on all-you-can-drink from ¥1,650
We are proud of the freshness of our fish, which is harvested in the morning at Shinminato/Himi fishing port.
[Meieki 3-chome] We have private rooms for 2 to 28 people. 2-hour all-you-can-drink course from 5,500 yen. Great for entertaining guests.
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
Enjoy exquisite Yakiniku (Grilled meat) in a private room, 4 minutes from Nagoya Station. We have a wide variety of courses available on the day♪ All-you-can-eat options available.
[Near Meieki] Enjoy ingredients and fresh seafood delivered directly from Sado Island. New appearance! Also try the gout pot rice
Drink, eat and get well
Yakiniku (Grilled meat) restaurant where you can indulge in carefully selected beef, Kuroge Wagyu beef from Kyushu, and branded beef purchased from the meat specialty store "Niku no Sugimoto"
◆All rooms are fully equipped with private rooms◆Enjoy the marriage of new Japanese Japanese-style meal and sake, centered on Aichi ingredients and fermented seasonings.
Right next to Nagoya Station Unimall! Edomachi Sakaba where every meal is delicious! Charcoal-grilled dishes that allow you to enjoy the mountains and sea with all five senses are exquisite!
It can also be used for banquets, entertainment, and special occasions.