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``A public bar where you'll want to take someone with you'' Charcoal-Yakitori (grilled chicken skewers) and doteni are exquisite!
[Excellent chicken Yakiniku (Grilled meat)!! ︎] Cheap and delicious! Charcoal Yakiniku (Grilled meat)! [Course with all-you-can-drink] Available from 3,300 yen◎
[Famous Teppan-yaki Restaurant] Enjoy the artisan's Teppan-yaki, monjayaki, and other delicacies at this hideaway for adults.
1 minute walk from Nagoya Station ♪ All seats are equipped with private rooms! Groups are also welcome♪
2 minutes walk from Nagoya Station! All seats are private rooms♪ We are proud of Creative Cuisine, clay pot rice, rare fried horse mackerel, Yakitori (grilled chicken skewers), and Cow tongue ◎
[2 minutes walk] Enjoy Teppan-yaki in a calm restaurant [VIP private room and kotatsu seating for up to 40 people]
《Near Nagoya Station》 ◎A rich lineup of famous ``Straw-yaki'' exquisitely grilled bonito and meat♪
Located on the riverside, this stylish teppanyaki Izakaya (Japanese-style bar) a great place for adults to spend some quality time. It also has private rooms perfect for parties.
All seats are private. We offer a Nagoya meal course where you can enjoy Mikawa eel and Hida beef shabu-suki.
■NEW OPEN 2/19■ 1 minute walk from Nagoya Station (Nagoya Station)! We'll talk about it while having charcoal Yakitori (grilled chicken skewers) and juicy Gyoza / Dumpling.
[Near Meieki Mode Gakuen] ♪ Nagoya Cochin/Ena chicken fillet specialty store ♪ All seats available in private rooms.
A teppan Izakaya (Japanese-style bar) with Monja-yaki and nearly 20 types of plum wine! We also have special courses available for reservations only! !
[All-you-can-drink Japanese sake for 1 hour ¥1,650] Includes beer, shochu, shochu, and highball♪
[3 minutes walk from Nagoya Station] Full of live feeling! Amazing robatayaki grilled over a bonfire
3 minutes from Nagoya Station ◆If you want miso cutlet, chicken dish, or other Nagoya specialties, leave it to us! All-you-can-drink course starts from 4,680 yen
A directly managed store by Morita, a brewery that has been in operation for 350 years since its establishment in 1665. The passion of the brewers and the heart of the chefs.