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Eel grilled with traditional sauce and expert skill. Enjoy the masterpiece “Hitsumabushi” made with special care
Taste every tuna. The feelings of Shibikama who fell in love with tuna. For entertainment, banquets, and anniversaries.
[Nagoya Station, 1 minute walk] A Nagoya food and side dish restaurant with private rooms that can seat up to 90 people and a wide variety of courses!
Founded in 1908 ♪ Lovely nigiri sushi on the way home ♪
Just steps from Nagoya Station ♪ An old Japanese-style Izakaya (Japanese-style bar) anyone can enjoy without having to worry about being too nervous ♪