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[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
A shop where you can enjoy homemade obanzai and shellfish dishes every day with Japanese sake.In spring and summer, we also offer "steamed Oyster in a basket"♪
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
[3 minutes from Meiteki Station] A Seafood Izakaya (Japanese-style bar) for adults to enjoy Mie! Ise lobsters and Kuwana clams delivered directly from the fishing port! Calming Japanese private room
[All seats are private and smoking areas are available] Enjoy Nagoya Cochin, charcoal-Yakitori (grilled chicken skewers) x seafood, Seafood sashimi, and Echigoan with local sake
7 minutes from Nagoya Station ◆Cheers with seasonal Italian Cuisine and wine. Lunch drinks welcome
A Seafood Izakaya (Japanese-style bar) you can enjoy fresh tuna purchased every morning from Yanagibashi Central Wholesale Market and local sake from all over the country.
[JR Gate Tower 13F, directly connected to Nagoya Station] T points, Go To Eat meal tickets, regional coupons◎
Open from 12:00. 3 minutes walk from Nagoya Station. Enjoy Tohoku region ingredients and local sake. Please contact us for private rooms, non-smoking seats, and smoking seats.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
5 minutes walk from Meieki Station! Enjoy raw Oyster all year round! Limited quantity raw Oyster for one coin! Now accepting reservations for welcome and farewell party
Enjoy fresh Seafood in a completely private room. 1 minute walk from Nagoya Station. Open from noon on Saturdays, Sundays and public holidays
Taste every tuna. The feelings of Shibikama who fell in love with tuna. For entertainment, banquets, and anniversaries.
[Near Nagoya Station] Teppan-yaki Restaurants using the finest Steak x sea urchin x spiny lobster x abalone x foie gras