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Selected for Tabelog Unagi "Hyakumeiten" 2024
[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.
[5 minutes walk from Fushimi Station] A famous restaurant chosen as the venue for the Kisei match meal, and frequented secretly by celebrities and famous people
5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.
A popular bar serving delicious raw salmon and shrimp! All-you-can-drink sake with 30 varieties available. [Inside Terrasse]
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
``With nostalgic rhymes and tastes...'' Japanese Cuisine prepared with great care by a female owner.
Authentic Edomae Sushi and shabu shabu all-you-can-eat plan available ■Private room available for up to 52 people
Established in Edo, 350 years of brewing culture passed down. A ``Kuradashi Feast'' feast prepared with miso, sake lees, and soy sauce.
Nagoya's famous restaurant [Sushi Urayama] is now in Meieki!
Highball is 200 yen! Every Wednesday is Wine Day!
★New Autumn Course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
[All fresh fish is delivered directly from Toba, Mie Prefecture every morning! We also hold seasonal events]
5 minutes from Sakae Station ◆ A stylish space that combines "old and new" ◎ Original inari, Japanese sake, and daily side dishes made with seasonal ingredients
3 minutes from Fushimi Station ◆ Fascinating dishes include braised pork cutlet, obanzai, and Seafood! All-you-can-drink course available ◎Saku-drinking ~ For parties
A hideout for adults. I want to convey the deliciousness of clams. That is the origin. Fully enjoy the deep flavor.
Specialized in Nagoya food! We offer courses where you can enjoy Nagoya food such as chicken dish wings with miso cutlet and hitsumabushi♪
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
◆All rooms are fully equipped with private rooms◆Enjoy the marriage of new Japanese Japanese-style meal and sake, centered on Aichi ingredients and fermented seasonings.