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Restaurant name |
Sumibi Wagyuuyakiniku Jirouya
|
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Categories | Yakiniku (BBQ Beef)、Korean cold noodles、Steak |
Phone number (for reservation and inquiry) |
050-5868-0823 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区丸の内3-21-21 丸の内東桜ビル 1F |
Transportation |
Hisayaodori Station, Exit 1 (Sakuradori Otsu intersection), about 120m towards Nagoya Station (west). 316 meters from Hisaya Odori. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5180002053049 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
40 Seats ( Table, counter, semi-private room, private room) |
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Maximum party size | 40people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 8 people Private rooms seat 4 and 10 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Occasion |
With family/children |Date |Business |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,BYOB |
With children |
Kids are welcome |
The opening day |
2003.4.28 |
Phone Number |
052-962-6610 |