Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ribieru
(リビエール)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Review
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Review 172casesFollower 69PeoplePick-up reviews
そこまでやっていいの⁈ 名古屋テレビ塔向かいのお値打ち穴場ランチ。
栄エリアで、トータルして一番使い勝手が良いと思ってる洋食ランチです。一言でいうなら「お値打ち！」。 お店はテレビ塔の向かいのビルに入っているのですが、たぶん自社ビルなんですよね。自社ビルだからこそできる、サービス満点のランチです。 夜がメインのお店なので席はすべてボックス席で、ラグジュアリー...Find out more
2023/07 Visitation
1times
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Review 532casesFollower 213PeopleA hidden lunch spot
Riviere is located on the 10th floor of a building. The lunch here is surprisingly afforda...Find out more
2023/09 Visitation
2times
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Review 282casesFollower 161Peopleボリュームがすごくてコスパ良い
栄にあるリビエールさんへ伺いました 〖ポイント〗- - - - - - - - - - - - ▷◁.｡ 10階のお店からテレビ塔、久屋大通パークが見えます！ ボリュ...Find out more
2022/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
Ribieru（Ribieru）
|
|---|---|
| Categories | Italian、Steak、Pasta |
| Phone number (for reservation and inquiry) |
052-971-1617 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市中区錦3-15-11 セントヒサヤビル 10Ｆ |
| Transportation |
144 meters from Sakaemachi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
| Table money/charge |
300円（パン代、おかわり自由） |
Seats/facilities
| Number of seats |
140 Seats |
|---|---|
| Private dining rooms |
OK For 10-20 people、For 20-30 people、Over 30 people ■Banquet hall - Accommodates up to 80 people |
| Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Karaoke,Darts |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view,Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome |
| The opening day |
1968.5.24 |
| Remarks |
Osteria Riviere is located on Hisaya Odori in Sakae, an office district in Nagoya. When it first opened, it built a three-story building here and started out serving French cuisine. It has been 43 years since then. Riviere has kept up with the times and has challenged itself with various styles of cuisine. This year, we welcomed a new head chef who studied in Italy, and created a restaurant where you can enjoy Italian cuisine with a focus on wine. We express the fresh seafood, vegetables, and meat that arrives every day in various ways. We have a wide selection of wines from all over Italy, from trendy to classic, and even the currently popular New World wines. While maintaining the Izakaya (Japanese-style bar) (osteria) style, we can serve a wide range of customers, from beer, cocktails, shochu, and sake. We would be happy if you could visit us when you come to Sakae. All of our staff look forward to seeing you. |
| PR for restaurants |
An Italian restaurant lounge located west of the TV tower along Hisaya Odori. Enjoy shrimp, meat, and wine.
In the restaurant lounge on the 10th floor, you can enjoy wine with shrimp and meat dishes. There are three popular seats by the window with night views, as well as dining tables, semi-private rooms,
...and a bar counter with seven seats where you can relax and enjoy a drink, meal, and conversation. In the party room on the 11th floor, we can provide a fully private room according to the number of people. The large banquet hall is fully equipped with karaoke, sound, lighting, monitors, and a stage, making it the perfect space for year-end and New Year parties, welcome and farewell parties, and various other parties.