料金体系が変わりました : Seoul Kitchen

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

modern korean Restaurants

Seoul Kitchen

(ソウルキッチン)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.3

¥3,000~¥3,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-

3.3

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.3
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.3
  • Liquor/Drinks-
2023/10Visitation5th

3.3

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
JPY 3,000~JPY 3,999per head

本当に久しぶりに、2階の座敷。
他にいなかったので、鍋を囲んで話し込むのに最適でした。

チゲ、チヂミ、タコのサラダ、キンパ。

2023/09Visitation4th

3.3

  • Cuisine/Taste3.3
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.3
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

石焼ビビンバ[1,000円]
スープ[100円]

コロナ中のメニュー体系が、なんとなく昔に戻ってた。
この方が来やすいです。

ビビンバは単品なので、スープは別に注文。
スープ付きだった頃はシンプルで小さなスープだったけど、単品メニューになって椀も大きくなり、玉子も入るようになった。

2022/09Visitation3th

3.2

  • Cuisine/Taste3.3
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.2
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

石焼きビビンバランチ[1,300円]

やっぱり少し高いなーとは思いますが、キムチ、ナムル、おかず、スープが食べ放題なのでたくさん食べれる方は満足感あると思う。

スープは味噌汁よりワカメスープが嬉しいけど、どれも美味しいです。

2021/03Visitation2th

3.2

  • Cuisine/Taste3.3
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.2
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

料金体系が変わりました

コロナで在宅勤務が続いているので1年くらい来てなかったかな?
値段と提供方法が変わっていました。

まずメニューは種類を限定されました。
全てのランチにキムチ、スープ、ナムル、日替わりおかずの食べ放題が付きました。

金額は900〜1,000円だったのが
ビビンバランチは3種、各1,300円(税込)
チゲランチは2種、各1,500円(税込)
デラックスランチは2種、各1,800円(税込)
となりました。

本日私は、石焼き牛カルビビビンバです。
混ぜる前に写真を撮るのを忘れてしまいよくわかりませんが、韓国海苔、カルビ、ナムル、生卵が結構モリモリにのってます。

石鍋は焼き時間が少し足りないのと、冷やご飯が入っているのとで、混ぜ混ぜしても熱々になりませんでした。これはやや残念。
全体的によく混ぜると熱も混ざり、平均するとあったかご飯くらいです。

味は従来と変わらず美味しいです。
昔のランチメニューにあった石焼きビビンバより、のってる具がよいので満足感はあります。

価格があがりましたが、今は仕方がないですね。

ー Visitation(2018/12 Update)1th

3.2

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
~JPY 999per head

Restaurant information

Details

Restaurant name
Seoul Kitchen(Seoul Kitchen)
Categories Korean cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5570-6232

Reservation Availability

Reservations available

Address

愛知県名古屋市東区東桜1-2-29

Transportation

NHK Nagoya Broadcasting Center Building North Nagoya TV Tower 2 minutes walk Oasis 21 2 minutes walk Sakae Station 4 minutes walk

243 meters from Hisaya Odori.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Tue

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Wed

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Sun

    • 11:30 - 15:00

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • ■ 定休日
    無休 (年末年始を除く)
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD)

QR code payment Not Accepted

Table money/charge

席料:500円

Seats/facilities

Number of seats

100 Seats

( 1st floor 50 seats / 2nd floor 50 seats)

Private dining rooms

OK

For 20-30 people、Over 30 people

This is a private banquet room. The second floor can be reserved for 30 to 50 people.

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

[Lunch] Non-smoking / [Dinner] Separate smoking areas

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Tatami seats

Menu

Drink

Japanese spirits (Shochu),Wine,Cocktails,Particular about cocktails

Food

Particular about vegetable,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Take-out

With children

Kids are welcome

The opening day

2011.3.14

Phone Number

052-265-7455

Remarks

[Surprise OK for birthdays, anniversaries, etc.] Soul Kitchen Surprise Set to back up your special day for birthdays and various other occasions! 1,500 yen (tax included)! Stunning Pancakes tower + surprise photo service included ♪ Of course, the photos you take will be given as a gift! Please contact us for more information! ! ! [VIP Room] Phone reservations only! The VIP room is now open to the public! Limited to 2 to 8 people! The private room fee is 2,000 yen (2 hours)! Please contact us for more information!