Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tempura To Kaisen Koshitsu Izakaya Temba
|
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Categories | Izakaya (Tavern)、Tempura、Oden |
Phone number (for reservation and inquiry) |
050-5890-4097 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区錦3-18-31 GS錦ビル 1F |
Transportation |
3 minutes walk from Sakae Station 5 minutes walk from Fushimi Station 5 minutes walk from Hisayaodori Station 329 meters from Sakae. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay、d Barai、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1180002058217 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
席料税込350円※コースにはお通し料はかかりません。 |
Number of seats |
140 Seats ( (Tatami seats available/Horigotatsu seats available/Lower chairs available/Counter seats available/Couple seats available/Sofa seats available/Terrace/outdoor seats available/Round tables available/ Standing bar available/Night view view/Edge seats available)) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people There are private rooms with sunken kotatsu (3 rooms / for 2 people / with door and wall) There are private rooms with sunken kotatsu (3 rooms / for 3 to 8 people / with door and wall) There are private rooms with sunken kotatsu (2 rooms / For 9 to 20 people/with door and wall) Private room with sunken kotatsu (2 rooms/for 21 to 60 people/with door and wall) Private room with sunken kotatsu (1 room/for 61 to 104 people) (for/with door/wall) |
Private use |
OK Over 50 people、For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated (There is a smoking space in the store/Smoking seats: 15 seats) If you would like a separate smoking area, please contact restaurant. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a coin parking nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Horigotatsu seats |
Set menu |
All you can drink, All you can drink set-menus of three hours or more |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful scenery |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
With children |
Kids are welcome,Baby strollers accepted |
Dress code |
Nothing in particular. |
Website | |
The opening day |
2021.6.8 |
Phone Number |
052-953-5090 |
Remarks |
[Electronic money/ Other] LINE Pay / WeChat Pay / AlipayPayPay can be used. *At our store, we do not provide alcoholic beverages to customers who are returning from driving a vehicle or to minors. *Price may change depending on purchase. |
Today is the year-end party at work. Everyone from my department came together, so it was the first big family banquet in a while, and I felt that the coronavirus was over.Actually, this was my third year-end party this week, so I'm a little tired. And on this day, it was a tempura restaurant. Today I decided to slow down and headed to Nishiki 3-chome. - Sashimi - Crab salad - Oden - Tempura (Seafood) - Roast beef - Tempura (vegetables) - Cake - Beer (all you can drink) Sashimi These are tuna, squid, yellowtail, salmon, and shellfish. I don't know the type of shellfish, but it was a large shellfish that was cut and grilled. The white tsuyu oden has an elegant seasoning and is quite delicious. There is enough for one person, so this is a strategy to fill your stomach. I feel like drinking sake, but today I'll settle for Peel. Seafood tempura consists of shrimp, white fish, and squid that are skewered and deep-fried. They appear arranged like kushikatsu. It's a style in which a large amount is fried at once and served quickly. It's Fried Skewers, so it's easy to separate. At this point, the taste of cooking took a big turn, and roast beef was introduced. I'm a little happy that the meat has arrived. The portion is smaller than tempura, but since the yen is cheap, I have no complaints lol Next, tempura with Fried Skewers vegetables appeared. This dish has shishito peppers, young corn, and okra skewered and fried. To finish off the meal, try the tekka futomaki. Lastly, a cut cake for dessert. Each person will put their own fresh cream on top. On this day, I tried not to drink too much, so in addition to drinking beer all the time, I was also getting full from the tempura and rice. At the same time, perhaps because I drank, I started to feel better and wanted to go to another restaurant (^^;; Then, I headed to the after-party with my friends. Thank you for the meal.