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Restaurant name |
Okonomiyaki Teppanyaki Kote Kichi
|
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Categories | Okonomiyaki、Teppanyaki、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5600-9053 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区栄3-6-1 ラシック 7F |
Transportation |
3 minutes walk from Sakae Station on the Higashiyama Subway Line 3 minutes walk from Sakae Station on the Meijo/Meiko Subway Line 3 minutes walk from Sakaemachi Station on the Meitetsu Seto Line 286 meters from Sakae. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5010001092725 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
66 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Located in the facility |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
Particular about vegetable,Healthy/beauty food menu,English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Happy hour,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2023.8.17 |
Phone Number |
052-238-0775 |
I had dinner here late that day. It was a weekday, so it was empty. Before I sat down, I was told that it was last order, so I ordered three quickly. ・Choregi salad (there were many dishes, It was like Izakaya (Japanese-style bar) menu) ・Drink La France soda ・Pork balls? !・Mochi Cheese Mentai (roasted on a burner and covered with seaweed) Okonomiyaki is served on a griddle after being grilled, so you can't make it yourself or see how it's made, but it's nice to be able to enjoy it easily. It was relatively thick and fluffy, with plenty of cabbage and healthy mayonnaise. Green seaweed and dried bonito flakes were prepared on the table. The mochi cheese had a small piece of rice cake inside, which gave it a fun texture, and the mentaiko flavor was monja-style.There was cheese on top and it was grilled.It was a bit burnt, but I wanted to take a video of it. I took a photo of it because it looked so good.There were so many different kinds that I would like to try them again, so I would like to visit again.