Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ramu Nosuke
(羊乃助)
Restaurant information
Details
| Restaurant name |
Ramu Nosuke（Ramu Nosuke）
|
|---|---|
| Categories | Genghis Khan (BBQ Rum) |
| Phone number (for reservation and inquiry) |
050-5593-4176 |
| Reservation Availability |
Reservations Only
ご予約はお電話もしくはネットからお願い致します。 |
| Address |
愛知県名古屋市中区栄4-18-16 newsBLD 2F |
| Transportation |
It is on the 2nd floor of the building next to Hachinosuke. 5 minutes walk from Yabacho Station Exit 1. Ikeda Park East 415 meters from Yaba Cho. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6180001120261 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
コース代金はサービス料込のお値段です。 |
Seats/facilities
| Number of seats |
11 Seats （ 11 counter seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables We have an ashtray available at restaurant entrance. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome |
| The opening day |
2023.9.11 |
| Phone Number |
080-1551-0424 |
| Remarks |
The restaurant can be reserved for a minimum of 8 people. Please contact us by phone reservation on the day, changes to reservation times, and changes to the number of people. 080-1551-0424 Aritomi |
▶Hachinosuke's new business format, which was featured in Michelin ▶The menu is only 1 course ▶A modern Japanese atmosphere with a mature atmosphere for dates and dinners.We purchase whole sheep, and all butchering is done in-house. You can enjoy the finest lamb dishes. Order Lamb no Suke Omakase Course ¥12,800 (tax and service charge included) ✔Soup made with sheep stock The first soup item contained lotus root and grated ginger, which gently warmed my stomach. ✔Lamb's Suke Salad A salad with rape blossoms, fruit tomatoes, and Pecorino Romano sheep cheese. ✔Sheep's Prosciutto caprese Shine Muscat and Miyazaki Prosciutto. It was mixed with mascarpone and honey. Both have a sugar content of over 15 degrees and are surprisingly melt-in-your-mouth sweet. ✔Domestic sheep yukhoe We use raw meat that has never been frozen. Use the soft parts of your buttocks and stomach to lightly sear the surface. Served with a refreshing homemade sauce made from grated apples. ✔ Assorted mutton and vegetables 1st part ⬛︎Sahawk type of meat ・Loin (Shibetsu, Hokkaido) ・Rose (Shibetsu, Hokkaido) ・Inner thigh (Setana town) ⬛︎Vegetables ・Onions (Gifu) ・Yanagida lotus root (Saitama) ・Brown mushrooms (Shizuoka) ・Snap peas (Aichi) The owner grills them right in front of you to the perfect degree of doneness. Hokkaido Sahawk sheep meat has no odor and is full of flavor. Loin and pork belly with the sweetness of fat. Inner thighs where you can enjoy the softness. The crunchy texture of Yanagita lotus root is made with careful attention to the way it is cut. I was also impressed by the vegetables, including the brown mushrooms, which had a rich aroma. Add 4 types of salt to taste.・Himalayan rock salt ・Kumamoto's rosary sun-dried salt ・Herbal salt ・Truffle salt Or you can add garlic and green chili peppers to the sauce to taste. ✔Lamb Croquette Lamb Croquette made with minced sheep. With refreshing tomato sauce. ✔ Lamb platter Part 2 ⬛︎Sheep from Tasmania, Australia ・Loin ・Shoulder loin ・Thigh ・Red eggplant from Kumamoto prefecture ・Brussels sprouts You can enjoy the taste of lamb, which is different from the Sahawk variety we mentioned earlier. The creamy red eggplant, fragrant Brussels sprouts, and vegetables with the scent of sheep are also delicious. ✔Lamb Chop Australian pasture-fed sheep raised on legume grass. Bone-in lamb chops are served wild. The crispy roasted kale is also delicious. ✔Sheep Garlic Fried Rice Made with rice with a core similar to that used in paella for a fluffy finish. ✔Sheep bone miso butter Ramen Miso Ramen using Nishiyama Seimen noodles and miso. It was so delicious that I wanted a second helping. Gelato made with sheep's Gelato with honey and black pepper for an adult flavor. ▽▽ A chic, modern Japanese space. The bonsai displayed in the center has an overwhelming presence. Bonsai seems to change depending on the season. While enjoying the conversation behind the counter. It was the perfect restaurant for an adult date or anniversary dinner.