Online reservation
Close
[All-you-can-eat and drink from 178 items for 3,000 yen] Enjoy the ultimate gourmet experience that is both delicious and satisfying.
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
久屋大通駅5分◆新感覚の焼き鳥“今治焼き”や希少な伊賀牛に舌鼓◎お得なコース2,500円~
Enjoy higher-grade Yakiniku (Grilled meat).
[5 minutes walk from Sakae Station] A high-quality Japanese space where you can enjoy Japanese-style meal made with carefully selected seasonal ingredients and premium sake from various regions.
We expect it to exceed the overall score on Tabelog. Great value 4000 yen/4500 yen/5500 yen courses and coupons available!
5 minutes from Sakae Station. Enjoy 100 types of sake selected by a sake sommelier and seasonal flavors. Sake server available.
Izakaya (Japanese-style bar) recommended for fresh seafood, Tempura, and Yakitori (grilled chicken skewers). Courses with [3 hours of all-you-can-drink] start from 2,999 yen◎
Open until 4am! All seats allow smoking! Fully equipped with private room seating! Invoice registration store!
Open until 1am! [1 minute walk north from Exit 2 of Sakae Station] Enjoy authentic Nagoya food and famous hot pot dishes!
[Hospitality with Teppanyaki x Japanese-style meal and completely private rooms] A restaurant for adults that can be used for entertainment, meals with important people, and dates.
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
The original Nagoya Izakaya (Japanese-style bar). No holidays. Open until 5am. A famous store in Nagoya that has been featured in the media and magazines.
Enjoy the taste of Hokuriku in a relaxing atmosphere at the sunken kotatsu counter. Enjoy a hand-made nigiri with local sake.
“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]
Tofu dishes and shabu shabu all in private rooms ◎Various types of Kaiseki are available from 3500 yen★
4 minutes walk from Sakae Station Exit 12 ◆ Enjoy carefully selected fresh fish from Ise-Shima and over 100 types of unique alcohol.