Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yagumo
|
---|---|
Categories | Shabu Shabu (Japanese Steamboat)、Japanese Cuisine、Sukiyaki |
Phone number (for reservation and inquiry) |
050-5457-4041 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市東区東桜2丁目16-25 |
Transportation |
1 minute walk from exit 1 of Shineicho Station on the Higashiyama Subway Line 5 minute walk from exit 3 of Takatake Station on the Sakuradori Subway Line 225 meters from Shinsakae Machi. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (d Barai) |
Number of seats |
100 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people 2 people ~ Various private rooms available (horizontal kotatsu/chairs) 20 or more people up to 40 people (chairs/tatami room) |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables Smoking area available |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Healthy/beauty food menu |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours) |
Website | |
Phone Number |
052-932-2800 |
Remarks |
Nagoya's original shabu-shabu shabu restaurant Perfect for entertainment, meetings, auspicious events, memorial services, welcome and farewell parties, etc. |
昭和36年からやられている歴史ある肉料理屋さん八雲
しゃぶしゃぶが有名ですが、前後を飾る料理がまた美味い^_^和食の技術がしっかりされてます。数々の一流芸能人、政治家などが訪れているのも頷ける味、雰囲気、サービス、なかなかこんないい店名古屋には、ないんじゃないでしょうか?胡麻だれには、たくさんニンニクを入れるとさらに美味しいなりますよ