Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Yagumo
|
|---|---|
| Categories | Shabu Shabu (Japanese Steamboat)、Japanese Cuisine、Sukiyaki |
| Phone number (for reservation and inquiry) |
050-5457-4041 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市東区東桜2丁目16-25 |
| Transportation |
1 minute walk from exit 1 of Shineicho Station on the Higashiyama Subway Line 5 minute walk from exit 3 of Takatake Station on the Sakuradori Subway Line 225 meters from Shinsakae Machi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (d Barai) |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people 2 people ~ Various private rooms available (horizontal kotatsu/chairs) 20 or more people up to 40 people (chairs/tatami room) |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking area available |
| Parking lot |
OK |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Healthy/beauty food menu |
Feature - Related information
| Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| Website | |
| Phone Number |
052-932-2800 |
| Remarks |
Nagoya's original shabu-shabu shabu restaurant Perfect for entertainment, meetings, auspicious events, memorial services, welcome and farewell parties, etc. |
・Menu Bottled Beer, Highball, Oolong High Susuki Hot Pot Course We were guided to a private room on the second floor. Even though it was a Japanese-style departure, there was a red carpet and a table! ! I felt the same smell as Kagura-ya in Hisaya Odori. Sukiyaki was also appealing, but due to the end of the year binge drinking, I opted for a light shabu shabu course. I had two sips while drinking bottled beer. I also love that the highball whiskey is made from sea bass. The pot had a chimney-like shape with charcoal inside, and it reminded me of the sour and cabbage Hot pot I had in Taiwan. If the meat sticks to the chimney part, it will burn, so I put it in and shabu shabu the shabu-shabu ^_^ The meat had a lot of marbling, but it didn't get boring and I finished it easily! There was a small amount of Mugitoro rice at the end, which was elegant and delicious. It was a restaurant where you could relax and enjoy your meal. I also remember how awkward the taxi I called to go home ended up in front of the love hotel next door. lol