Tripe (For Families and Children) in Takaoka Sta.

Enjoy higher-grade Yakiniku (Grilled meat).

2 minutes walk from Shin-Eimachi Exit 2. Open everyday. Lunch is served every day from July 1st.

Enjoy premium Yakiniku (Grilled meat) in all private rooms.

[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved

◇ Carefully selected Kuroge Wagyu beef and wine ◇ The interior of the restaurant is inspired by a garden, and there is also a banquet space and completely private rooms available.

A Yakiniku (Grilled meat) restaurant that has been a hot topic in the media has arrived in Aichi Prefecture for the first time! Enjoy the quality and price of buying a whole Omi beef!

We have started making online reservations. Please check directly with restaurant on days when seats are not sold or there are no seats left.

Enjoy high-quality Matsusaka beef that you buy whole and carefully grill over charcoal. Equipped with counter seats perfect for one person◎

5 minutes from Shin-Eimachi Station or Takatake Station ◆Enjoy carefully selected Kuroge Wagyu beef and fresh vegetables in a clean restaurant♪Cost performance◎

Opening on May 10th ◆ “Kanryoku”, a restaurant loved in Nagoya, is now in Sakae! A popular Yakiniku (Grilled meat) restaurant that boasts the popular “Torotan®”

[5th selection of 100 Famous Yakiniku (Grilled meat) Restaurants] Kuroge Wagyu beef made from female beef that melts in your mouth. In the designer space

★The closest charcoal-Yakiniku (Grilled meat) restaurant in Nagoya★Overlooking the night view in a panoramic gourmet space 80 meters above the ground★

We have made a successful bid for the highest prize winning ``Special Matsusaka Beef'', which reigns at the highest level among Matsusaka Beef.