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Selected as a top 100 Yakiniku (Grilled meat) restaurant ◆ For Yakiniku (Grilled meat) lovers who seek delicious food ◆ Top grade A5 rank female beef, brand beef ◆
[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)
《Popular Yakiniku (Grilled meat) restaurant》Dinner session: [Exquisite homemade yakiniku Yakiniku (Grilled meat)] / Lunch session: [A5 100% Japanese black beef Hamburg]
Casual French cuisine that can be enjoyed by customers of all ages
[7 minutes walk from Yabacho/Tsuruma Station] Freshly cut A4 and A5 Japanese black beef to order.
1 minute walk from Higashi Betsuin. A shochu specialty store with over 20 years of history. A fusion of Izakaya (Japanese-style bar) and a liquor store. A place where you can drink, eat, and buy something to take home.
Italian cuisine using seasonal ingredients ♪ Enjoy the seasonal ingredients purchased that day.
[Yabacho 8 minutes] Enjoy authentic Spanish Cuisine in a casual setting by a chef who trained in Barcelona.
A hideaway in the city: Spanish-Italian Cuisine cuisine made with carefully selected ingredients. Open and luxurious terrace seating.
Wishing all guests HAPPY - a special day in this place - in an artistic space created by Kengo Kuma
[Opening on April 27th] 5 minutes from Yabacho Station - Enjoy Italian Local Cuisine at Cucina in a large mansion overlooking the garden
5 minutes from Yabacho Station - Enjoy high-quality Yakiniku (Grilled meat) in a private room, including a 3-kind platter of loin topped with sea urchin and salmon roe! Open until 27:00