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A popular bar that prides itself on oden made with clam dashi and miso, and Fried Skewers made with seasonal ingredients.
5 minutes from Osu Kannon Station ◆ Enjoy dishes made with fresh seafood and the chef's special sake.
[3 minutes walk from Kanayama Station] Enjoy carefully selected Grilled skewer and a wide variety of drinks ◎ Courses start from 2,980 yen - Tatami room available ◎