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<2 minutes walk from Kanayama Station> Izakaya (Japanese-style bar) with completely private rooms for all seats ☆ NEW OPEN!!
March 7, 2022 [NEW OPEN] 2 minutes walk from Kanayama Station All seats are private rooms!! 2 people ~ We will guide you in a safe private room ♪
A hideaway★ Enjoy Motsu-nabe (Offal hotpot), Gyoza / Dumpling, horse sashimi, and Kyushu cuisine in a relaxing and unpretentious space♪
[All seats are completely private] 1 minute walk from Kanayama Station! Each skewer is made with the skilled techniques of the owner who has trained for many years!
[1 minute walk from Kamimaezu Station Exit 8] 1/22 NEWOPEN★Enjoy authentic Sichuan Chongqing Hot pot ♪
3 minutes from Kanayama Station! Izakaya (Japanese-style bar) that prides itself on robatayaki using carefully selected ingredients shipped directly from Hokkaido! The interior of a renovated old folk house
2 minutes walk from the north exit of Kanayama Station [NEW OPEN!] All-you-can-eat oden for 1,000 yen including tax♪
Be sure to try the “Monja-yaki” prepared by the staff of Monja-yaki specialty store.
Proud Miyazaki chicken and special shochu!
2 people ~ All rooms are completely private ◆ Kanayama 1 minute ◆ Weekday discount coupons available ◆ Enjoy seasonal fresh fish and fermented dishes! Entertainment◎
3 minutes walk from Kanayama Station North Exit Asunal! A stylish Brooklyn-style charcoal-grilled Yakitori (grilled chicken skewers) specialty store♪
[Station Chika! ] All-you-can-eat 70 items and all-you-can-drink 70 items for 2,500 yen! All seats are equipped with tabletop lemon sour!
A restaurant serving blowfish dishes, Tempura, and Seafood. You can enjoy seasonal ingredients and a wide variety of local sake.
[4-minute walk from Kanayama Station] A fish shop founded in 1902 delivers delicious fish and local sake.
[5 minutes walk from Kanayama Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy freshly made seasonal nigiri sushi and Tempura
Menya Hanabi is Izakaya (Japanese-style bar) in Osu where you can enjoy dishes supervised by chef Niyama! [restaurant that accepts invoices]