Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sucre(Sucre)
|
---|---|
Categories | French、Bistro |
Phone number (for reservation and inquiry) |
052-735-3217 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市千種区今池1-8-8 今池ガスビルB1F |
Transportation |
Directly connected to Exit 10 of Imaike Station on the Higashiyama Line or Sakuradori Line 7 minutes walk from JR Chikusa Station 63 meters from Imaike. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、au PAY) |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use the Imaike Gas Building parking lot or nearby parking. *Please note that there is no parking service. |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations(Birthday plate) |
With children |
Kids are welcome
However, only for children of elementary school age or older. |
Website | |
The opening day |
2009.4.1 |
PR for restaurants |
○●Directly connected to Imaike Station●○ Enjoy a sweet moment with heartwarming French cuisine where you can enjoy the taste of ingredients such as our own vegetable garden and fresh seafood.
Directly connected to Imaike Station Exit 10. "Sucre" means "sugar" or "sweet" in French, and it conveys our desire to have a sweet time. Enjoy gentle French cuisine that brings out the flavor of the |
オードブルの野菜は種類豊富でイカも柔らかく、はじめから感動しました。
パンも美味しかったのでどんどん食べてしまいましたが、魚料理のソースをいただくのにゆっくり食べればよかった、と少し後悔。
肉料理は+800円で国産牛ホホ肉の煮込みにして正解! ナイフ不要です。
デザートはどれも美味しかったですが、ブリュレは格別。
味とサービスを考えたら、コスパはこのエリア最強かもしれません。