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Enjoy French cuisine cuisine created with free ideas in a modern Japanese hideaway
A restaurant specializing in morning-ground chicken Yakitori (grilled chicken skewers) and Hakata Hot Pot, featured in various media including Hanasaka Times.
Authentic, creative Italian Cuisine, including tomato pasta made with live crabs from the aquarium, in a casual setting | Completely private room for 2 people ~
5 minutes walk from Ikeshita Station. ``Japan's most difficult Restaurants to get reservations'' in Nagoya.
Our goal was [Creative Fried Skewers x Kaiseki Cuisine] We will serve Fried Skewers in order until the customer stops.