Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kushiage Sakaba Nagomiya
|
---|---|
Categories | Izakaya (Tavern)、Kushi-age (Fried Skewer)、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5872-3836 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市昭和区広路町石坂38-2 |
Transportation |
0 minute walk from Yagoto Station on the Meijo Line 61 meters from Yagoto. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
44 Seats ( 38 table seats, 6 counter seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Wide seat,Counter,Sports TV |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Sommelier |
Website | |
The opening day |
2017.1.6 |
Phone Number |
052-835-3460 |
Remarks |
[reserved] 40-50 people |
This Fried Skewers Izakaya (Japanese-style bar) is located 1 minute walk from Exit 3 of Yagoto Subway Station. There are many Ramen restaurants along National Route 153 in Yagoto, perhaps because it is a student town, and this is one of the few restaurants where you can enjoy Japanese-style meal lunch. When you enter the store after 12:00 on weekdays, you will find a counter seat as soon as you enter, and if you pass it and go to the back, you will find that although the frontage is narrow, the back is very spacious, and the whole place is about 70% full. did. There are many students in the store, and you can overhear loud conversations from all over the place, so it may not be comfortable for an elderly person who is alone. The man ordered the ``Isaki stew set meal,'' which was written as a limited edition of 7 meals. It will be delivered in less than 15 minutes of waiting. In addition to the main stew, it also comes with sashimi and salad, and the ``tonsui'' pot that sits on the tray instead of a serving plate feels large and doesn't match the surroundings. The simmered dish has a relatively light seasoning that is not typical of Nagoya, and the way it is cooked suggests that it is not pre-cooked, but rather pasteurized after the order is placed. The unexpected sashimi was sea bream and scallops, each piece was thin and small, and the scallops were 2 quarter slices. When I looked around, I saw that the students sitting next to me were eating an enormous amount of ``Chicken Nanban'', and I was so jealous of how young they were to be able to eat that. Thank you for the meal.