Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shokudou Kiwami
|
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Categories | Izakaya (Tavern)、Cafeteria、Curry |
Phone number (for reservation and inquiry) |
080-6928-2994 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市西区浅間2-14-24 KIWAMISAUNA 2F |
Transportation |
2 minutes walk from Sengencho Station on the Tsurumai Subway Line 126 meters from Sengen Cho. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted |
Number of seats |
35 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
The opening day |
2022.12.15 |
Remarks |
You can also use it just for meals. |
Visited for a sauna tour at the beginning of the year. Chicken nanban tartare is sold out. be on one's mind. KIWAMI fried chicken 800 yen + KIWAMI lamb curry half 700 yen + cheese topping 250 yen, KIWAMI craft beer 780 yen. I ordered on line, but probably because I was attending to customers who seemed to be having a meeting, I was the only customer, and no beer came for about 40 minutes. The afterglow after the sauna is gone. The curry was average, the lamb was a bit small, and the fried chicken was fried and a bit burnt, and was coated in a thicker batter, so to be honest, it was a little strange. Since I was alone, I couldn't finish the entire meal. I don't know how the bill is linked or not, but I'm only charged for sauna-related expenses. I didn't want to have to pay again even if I was charged later, so I went back to pay. The sauna is good, but there seems to be a lot of room for improvement in the food and management. The manager is a nice guy with a sour voice.