Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
TAN GUN（TAN GUN）
|
|---|---|
| Categories | Korean cuisine、Izakaya (Tavern)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5590-8665 |
| Reservation Availability |
Reservations available |
| Address |
愛知県名古屋市北区大曽根3-10-16 ライオンビル大曽根 2F |
| Transportation |
Ozone Station 3 minutes walk 271 meters from Ozone. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
28 Seats （ table seat） |
|---|---|
| Private dining rooms |
OK For 4 people Semi-private rooms available |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Menu
| Drink |
Japanese spirits (Shochu),Cocktails |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu |
Feature - Related information
| Occasion |
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|---|---|
| The opening day |
2023.11.11 |
| Phone Number |
052-912-2233 |
I wanted to eat samgyeopsal, so I jumped in and visited. I liked the beautiful interior, the stylish and easy-to-read menu, and the fact that the menu contents were not too wide. The drink menu is the same, and while there are standard drinks, there are several types of Korean drinks, which is very good. The food was a grand set of samgyeopsal (2-3 servings), kimpa, Cold Noodles, etc. Samgyeopsal was just the right amount for 2 people. Isn't it a little unsatisfactory for three people? Condiments and sanchu can be refilled as much as you want. The meat was very tasty. It seems that restaurant has just opened, but I think it will be popular in the future in this price range with this dish. It was a restaurant that I wanted to repeat. Perhaps because it has just opened, there are issues with the operation. The part-time job in the hall was a cute girl, but I think it will become a better restaurant if she can stand in a daze looking at the kitchen and not be able to look at the hall, and if she can be attentive to lowering unnecessary dishes. I will go again.