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A long-established store founded in 1896. Enjoy the traditional taste of Hitsumabushi that has been preserved for over 150 years in an elegant Japanese space
[4 minutes walk from Denmacho Station] Founded in 1873, please enjoy the exquisite Hitsumabushi grilled by skilled craftsmen.
Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.
Lunch and takeaway OK! Abundant menu contents! Everyone can feel free to Yakiniku (Grilled meat) ♪